Melbourne Chilli Festival

Yes, there will be a chilli eating competition.
Marissa Ciampi
May 16, 2016

Overview

Chilli fiends, listen up. Can you eat Belle's Really F**kin Hot chicken wings without batting an eyelid? Choose the three chilli-rated menu items at Dainty Sichuan for a laugh? Well, have we got news for you. The team behind Hobba has recruited some of Melbourne's top food trucks to bring you the inaugural Melbourne Chilli Festival.

Held on the vacant lot next to Hobba in Prahran on Saturday, June 4, each truck will create a special chilli offering just for the night. So what can you expect to be eating? Well, perhaps a few Dos Diablos tacos, a Little Mushroom Co. veggie burger, Soul Kitchen wood-fired pizza and some souvas from Hobba — all laden with chilli, of course. Billy Van Creamy will be there too, serving an intriguing chilli ice cream we're most keen to try.

For the serious chilli eaters (and we mean serious), a chilli eating competition will be held on the night too — and it's set to test even the bravest, most numbed of tastebuds. If you're not a spice fiend though, they've got your kind covered too. As well as All The Chilli there will be non-chilli, vegetarian, vegan and gluten-free options available, so you won't have to go home crying from the spice of it all.

The night isn't simply for the love of chilli, either — the gold coin donation entry fee will go to Prahran Mission, which is committed to assisting those with mental illness and extreme social or economic hardship. Now that's some spicy eating we can get behind.

Image: Colin McMurry.

Information

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