Lollipop Kale is the Newest Vegetable You'll Probably Have an Opinion About

Sounds like a branding exercise, but there really is a brand new vegetable on the block; a teeny tiny new development dubbed lollipop kale, currently under development in Australia, the UK and US right now. And it's possibly the most adorable thing we've seen in many a day — even if it's almost a Brussels sprout.

Lollipop kale is indeed a thing — one gaining predictable popularity in the US, UK and now, South Australia and Victoria. Developed as a hybrid by British company Tozer Seeds, lollipop kale is now known as kale sprout (boring) in Australia and kalette (better) in the US. A form of cross-breeding between kale and Brussels sprouts (so you'll actually eat 'em), lollipop kale is currently being developed by a cluey South Australian grower.

Adelaide Hills grower Scott Samwell, of Eastbook Farms in Mount Barker, has been upping the ante on his lollipop kale plantings over the last two years. Samwell told the ABC the lollipop kale grows sort of like a Brussels sprout — tiny bunches growing from a central stem, growing to around a metre tall. Apparently the new veggie has been getting good reviews in South Australian and Victorian markets, where the mini-kale has been available. "Everyone we've spoken to who has tried it, especially in the local area, are very keen on it." he told ABC. "It's a different tasting product, compared to green Brussels sprouts, because it's a bit sweeter."

According to Grub Street, lollipop kale was the centre of mere whisperings in the food community — and wholly doubted and denied by chefs. GS's Hugh Merwin described it as the Bigfoot of the vegetable world — appearing in fruit exchanges around America and then suddenly becoming unattainable.

But now it's here, ready for 'hipster' brandings and total hater ridicule. Being so teeny tiny, lollipop kale is primed for the home roasting — more bite-sized and considerably more adorable than your regular freaky kale chips. Right now, however, growing lollipop kale at home is pretty expensive — GS noted that online vegetable message boards (an actual Thing) criticised the high cost of the seeds; $11 for 40 seeds. So expect to see higher prices on Australian menus for the bite-sized little blighters.

Lollipop kale will supposedly be available on the Australian market this year.

Via ABC and Grub Street.

Image: Hugh Merwin, Grub Street.