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NewsNot Even Our Kitchens Are Safe From Automation — How Machine-Made Food Is Working Its Way Into the Mainstream
From robot waiters to automated espresso machines, food automation is no longer a novelty. Here's how it's quietly reshaping Melbourne's cafes, restaurants and noodle shops.
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NewsCP On: How Do We Future-Proof the Hospitality Industry?
With crisis after crisis piling on costs for venue owners and operators, how is the hospo world preparing for whatever the future may hold?
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NewsCP On: Is the Vanilla Slice the Most Divisive Dessert in Australia?
Some can't get enough of it, some won't go near it, but the humble vanilla slice has an unshakeable podium spot as one of Australia's most iconic desserts.
