Overview
Worlds have collided and a few of your favourite chocolate and booze brands have come together in snack-friendly harmony. Renowned chocolate maker Haigh's has rallied three top Aussie gin distilleries to create one of the year's dream collaborations — a series of boozy chocolates.
Fusing smooth Haigh's chocolate with artisanal spirits and boasting a careful marriage of botanicals, the limited-edition trio is known simply as The Collaboration. Not just a celebration of local produce and Aussie craftsmanship, it also makes for one pretty swanky gift, packaged in a handmade navy and copper embossed box, and complete with tasting notes.
On the lineup, you'll find a dark chocolate creation crafted with Archie Rose's Signature Dry Gin, studded with pieces of macadamia and sandalwood nut, and infused with peppermint gum and mountain pepper leaf. Then, there's a milk chocolate number enveloping a white chocolate ganache centre, which pairs the bitter orange aperitif and 78° classic gin from Adelaide Hills Distillery with real honey and peach. And flying the flag for Victoria is a milk chocolate fudge treat made on Melbourne Gin Company's Melbourne dry gin and finished with an extra sprinkle of juniper.
The gift box comes packed with four of each chocolate variety (so 12 in total) and tasting notes for $49.90, or you can buy them by the individual piece.
Stay tuned also for details of an exclusive virtual chocolate and gin tasting flight, presented by Haigh's Chocolates Product Manager Ben Kolly, along with guests from each gin distillery. We'll let you know more about that closer to the date.
The Collaboration chocolates are available now to buy individually, or as part of a $49.90 gift box. Find them online and in Haigh's stores.