The grass is always greener on the other side, especially from inside Aria chef Matt Moran's glasshouse-inspired space.

You might just stumble upon a celeb or two when eating at this Aussie dining institution.

A breezy indoor-outdoor Japanese restaurant in Sydney with views out over Manly Cove.

Waterside food and views worth a million bucks.

Peter Gilmore's famous fine diner on Sydney Harbour.

Sydney's first outpost of Melbourne's famed loud, punchy and queue-inviting Thai eatery.

Chatswood's stunning 180-seat restaurant pairs an elegant modern space with regional Chinese fare.

The northern beaches pub with a restaurant, cocktail lounge and courtyard.

A luxe kingdom of meze, cocktails, slow-cooked meats and 300 wines atop Westfield Sydney.

The Golden Century team's Darling Square restaurant is a homage to its famed pipis in XO dish.

This restaurant at Coogee Pavilion serves bumps of caviar and hand-rolled pipi pasta — and has its own cocktail bar.

Spice Temple pushes Chinese cuisine to new heights without losing traditional flavours.

Dan Hong's new all-day restaurant has arrived at George Street with Cambodian fried chicken and yuzu slushies until late.

The fine diner take Italian cooking to whole new delicious level.

A go-to for great Japanese food in Sydney is now in a sleek new subterranean home on George Street with much to love.

Sala at Jones Bay Wharf serves up seafood-heavy Italian food and stunning views.

Enjoy nostalgic cocktails, flavoursome seafood and takeaway coffee at this multi-dimensional beachside venue.

A refined NYC-inspired bar sending you back to the 1950s with champagne, plenty of cocktails and oysters.

Be carried away to Europe within the walls of this fine restaurant.

An underground steakhouse by the Bistecca team.