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FOOD & DRINK

Ten Picks for Restaurant Month 2018

Including degustations by bike, 25-course vegetarian feasts and appearances from award-winning chefs.
By Laetitia Laubscher
August 01, 2018
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    Ten Picks for Restaurant Month 2018

    Including degustations by bike, 25-course vegetarian feasts and appearances from award-winning chefs.
    By Laetitia Laubscher
    August 01, 2018
      shares
      List
      Map
      • DINNER BY BIKE

        A truly moving three-course dining experience.

      • THE CURIOUS FOOD FESTIVAL

        Held as part of Auckland Restaurant Month, this new food festival will be dedicated to adventurous and one-off dishes.

      • THE SUPPER CLUB

        Drink like it's illegal at this 1920s Prohibition era-themed event.

      • A TASTE OF JAAN

        Eight courses of "simple yet complex" perfection.

      • A TASTE OF AUTOMATA

        Australia's hottest chef of 2016 is landing in Auckland.

      • A TASTE OF NEW ORLEANS

        An award-winning chef brings the flamboyance of New Orleans to Soul.

      • FEED ME LOCO

        A sustainable Mexican feast serving cactus, crickets and corn truffle.

      • ONAM VEGETARIAN FEAST

        A vegetarian feast serving no less than 25 dishes.

      • BIRU EBISU

        One for lovers of Japanese food, craft beer and sake.

      • A TASTE OF WAGYU WITH ROMAN PETRY

        A five-course homage to the deliciously delicate marbled meat.

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