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17° & RAINY ON THURSDAY 27 JUNE IN BRISBANE
By Sarah Ward
November 16, 2018
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Bottomless Gin Brunches

Sip gin cocktails and Pimm's cups over a shareboard brunch.
By Sarah Ward
November 16, 2018
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When you're deciding how to spend your next brunch — and where to spend it, more importantly — perhaps it's a case of what you'd like to drink. Tired of mimosas? Fancy something stronger with your first Sunday meal? Or, maybe you just really love gin.

West End gin joint Covent Garden is getting into boozy bottomless brunch game, with gin tap cocktails flowing freely. You can drink as many elderflower and chamomile tea spritzes as you like, or you can tuck into a few Pimm's cups (and then a few more). Pimm's is based on gin, after all.

For $49 per person, you'll also munch on a shareboard spread — choosing between charcuterie, remoulade, chutney and mustard, or feta, pickled vegetables and baba ghanoush. Both come with that breakfast and brunch staple, too, aka bread.

The food and drink feast goes down between 11am–3pm each week and, while bookings aren't essential, it's recommended that you secure your spot in advance anyway.

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