Burger-loving Brisbanites no longer need feel pangs of hunger and envy whenever Huxtaburger comes up in conversation. Well, for one day, that is. Melbourne's American-style hamburger haven is venturing up north, but it's for a limited time only.
Huxtaburger head honcho Daniel Wilson will actually be in town to share his culinary style as part of the annual James St Food & Wine Trail, but he couldn't leave without sharing his famed meat-and-bread combination as well. At 12.30pm on Saturday August 1, he'll be signing copies of his new cookbook — aptly called The Huxtaburger Book, of course — at Scrumptious Reads, with the first twenty patrons to buy a copy receiving a free, freshly-made burger.
Arriving early is advised, obviously, but if you do miss out, don't despair. Remember, you can also glean his burger secrets in printed form, and then go home and try to make your own.