A good cocktail is more than just a tasty way to enjoy a drink. Depending on the flavours and ingredients, it can also be a refreshing pick-me-up, a mental vacation in a glass and a sweet dessert-like treat. Dutch Courage's boozy masterclasses have made their way through all of the above, but it should come as no surprise that it's the latter that has proven particularly popular.
On August 19, the Valley bar's Liquid Desserts session makes a welcome return, much to the joy of cocktail fans across the city. Learn the ins and outs of two delicious tipples, including general tricks of the trade like the art of balancing a beverage and the key bartending tools, then make them and devour them.
Tickets cost $39 + booking fee, and given this is a back by popular demand class, getting in quick is recommended.