Waffles for brunch? Cake for lunch? Ice cream for dinner? There's nothing stopping you from enjoying all of the above at Moreton Bay's two-day dessert festival.
Coming to Redcliffe Parade across the weekend of September 8 and 9, it forms part of this year's Moreton Bay Food and Wine Festival. If you like the sweeter things in life, this section of the broader extravaganza will be first on your own menu.
Running from 10am on both days, the event will feature a range of eateries serving up a range of treats, spanning everything from ice blocks in 60 artisanal flavours to crunchy balls of ice cream of the deep-fried variety. Fancy something slightly more healthy? Start things off with a frozen yoghurt, although maybe go easy on the sprinkles.
And if you really want to counteract all of the sweetness, you'll be in the right place for it — just go for a walk along the Redcliffe shoreline.