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FOOD & DRINK

Bar Carlo

A tiny laneway bar serving up panini and coffee by day, and cicchetti and spritzes by night.
By Marnie Vinall
July 12, 2018
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Bar Carlo

A tiny laneway bar serving up panini and coffee by day, and cicchetti and spritzes by night.
By Marnie Vinall
July 12, 2018
  shares

Bar Carlo is all about distinctive drinks and that tasty Italian tradition of cicchetti. This dimly-lit bar is tucked into Meyers Place in the CBD, and features a long bar for you to claim your spot on.

Behind the bar you'll see the walls are lined with bottles upon bottles of Leone, an aperitif of North Italy rarely found outside of it. This exclusive aperitif is similar to Aperol and Campari — and, likewise, you can have it in a spritz or with a splash of tonic or soda water as a mixer. Whichever way you choose, this drink is perfect accompany to the panini, croissants and the topped crostini cicchetti available each day — think crostini topped with prosciutto, mushrooms, and tomato and mozzarella.

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