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10° & CLOUDY ON WEDNESDAY 15 AUGUST IN MELBOURNE
By Tom Clift
May 06, 2016
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White Mojo

Crab croissant burgers and cauliflower pannacotta.
By Tom Clift
May 06, 2016
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Now open on Hardware Street, White Mojo is serving up one of the most insane menus we've seen in quite some time. Do things like vacuum sealed watermelon and croissant burgers float your boat? In that case, you're looking in the right place.

Open for breakfast and lunch Monday through Saturday, the options at White Mojo's city location are enough to make even the most journeyed Melbourne brunch-o-philes take note. Their signature burger is filled with tempura soft shell crab, pickled cucumber, chipotle mayonnaise and a fried egg, and did we already mention that it's served in a croissant!?

Other standout menu items include waffles with lemon curd, meringue and freeze-dried berries, nutritionist approved coconut smoothie bowls, and cauliflower pannacotta with Canadian scallops, potato popcorn and black pudding dust, served in a smoke-filled glass kalosh.

Your caffeine fix at White Mojo is a Sumatran blend, with the baristas using different grinders for milk and black coffee. Alternatively you can get a Matcha latte served hot or cold, or stock up on Vitamin C with a glass of fresh pressed OJ.

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