Woolloongabba's go-to for wines from around the world, French-inspired cocktails, steak frites, escargot and freshly shucked oysters.

Towering above the Jubilee Hotel, this luxe 14th-floor restaurant and bar serves up Peruvian and Japanese cuisine.

Opened by the crew behind The Zoo, this Fortitude Valley bar serves up a mezcal and tequila-heavy drinks menu.

The Lune Croissanterie crew has opened its first-ever wine bar, setting up shop next door to its South Brisbane bakery.

Serving up cacio e pepe udon and cheeseburger bloody marys next to The Triffid, this new bar and eatery hails from Mrs Brown’s Bar & Kitchen owners Ben and Tarryn Brown.

Not content with one Brisbane venue, BrewDog has opened a second River City location — a three-level Fortitude Valley beer bar on Brunswick Street.

This 1500-square-metre beach club-inspired bar with a 30-metre infinity pool sits on a South Brisbane rooftop.

This Palm Springs-inspired garden bar in Woolloongabba features a ten-foot wall of gin.

Nosferatu has opened a dog-friendly gin distillery, bar and cafe in a leafy Bowen Hills warehouse.

This boozy garden hangout has taken over X Cargo's old Fortitude Valley digs.