Bottomless Brunch

Free-flowing mid-morning beverages every Sunday.
Sarah Ward
August 19, 2017

Overview

We all have someone we'd love to go back in time to thank for inventing something we love, and whoever came up with bottomless brunches has to be one of them. Given that Sunday mornings are made for eating, drinking and being merry, doing so with an endless supply of tipples is a treat worth celebrating.

At Richmond's Fargo and Co, you can't show your appreciation for the clever person behind the original idea. But, you can do the next best thing, aka enjoy the concept in action. Every Sunday from 11am until 2pm, three things are on the menu: unlimited mimosas, just as free-flowing Prosecco and the chef's brunch selection.

It's the kind of weekend session worth rolling out of bed early for, and it'll set you back a reasonable $50 per person. In fact, having a quiet Saturday night to prepare for this cruisy Sunday get-together is perfectly understandable.

Updated: March 29, 2018. 

Information

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