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Two hours of bottomless rosé over a hefty lunch.
Spring is in the air, the greenery is blossoming — and it's time to sip a beverage that shares its name with a flower (well, the spelling of its name). That's not the only thing on the menu at Bistro Rex's Languedoc Long Lunch, but it's one of the attractions every Saturday between 12–5pm.
Food-wise, you'll be feasting on a menu that will make your tastebuds think they've gone to France, all thanks to beetroot crackers with pickled eshallots and créme fraîche, cauliflower and gruyére pastries and confit chicken with eggplant. The list goes on, as does the rosé. For two hours, the latter is bottomless.
Bookings are essential, and this lazy lunch — for you while you sit there and eat, not for the chef's cooking it up at the Potts Point restaurant — will set you back $75 per person.
50 MacLeay Street
T (02) 9332 2100
32 Orwell Street
T 0423 203 119
91-93 MacLeay Street
T +61 2 9358 3155
117 MacLeay Street
T +61 2 9331 4333
46A MacLeay Street (enter via Crick Avenue)
T 02 9326 9399
10 Llankelly Place
T 0432 445 342
Wednesday, September 26 - Friday, September 28
@ Exchange Square Barangaroo
Sunday, September 23 - Sunday, September 23
@ Stuffed Beaver Crows Nest
Thursday, September 20 - Sunday, September 30
@ Shangri-La Hotel, Sydney
Thursday, October 11 - Thursday, October 11
@ Hyde Park
Saturday, September 29 - Saturday, September 29
@ Johnny Bird
Saturday, November 3 - Sunday, December 23
@ The Wanderer
Wednesday, July 25 - Saturday, October 13
@ Etelek Pop-Up
Saturday, September 1 - Sunday, September 30
@ Kings Cross Hotel
Saturday, September 22 - Saturday, September 22
@ Finger Wharf
Saturday, July 14 - Sunday, October 21
Saturday, July 21 - Sunday, November 11
Friday, August 24 - Sunday, January 27
@ Australian Museum