The Taste of Coogee Food and Wine Festival has quickly become a prominent weekend on Sydney's culinary calendar. Last year, over 40,000 attendees gathered at Coogee Oval to enjoy a glass of wine and a bite to eat by the ocean. This year's festival will coincide with the Father's Day weekend, running over two days on September 2 and 3.
Across the weekend attendees will savour nosh from a growing list of contributors, including Mr Bao, Batch Brewing Co., The Shuck Truck, Peterson House Winery and Parrilla Argenchino South American BBQ. Wine tasting will also be conducted by WineSelectors, along with beer and cider. All proceeds from this year's festival will go to the Running for Premature Babies charity.