Food
From an underground Sri Lankan spot in the city to a Mediterranean joint in Marrickville, Sydney has cuisines from every corner of the globe.
Hello Auntie
This Marrickville family member does a mean bánh xèo (crispy coconut and turmeric crepe).
Johnny Bird
Free-range fried chicken, pickles, local beer and craft cocktails.
Barzaari
Enjoy a modern Mediterranean feast at this Addison Road eatery.
Mejico
A buzzy eatery serving a modern-twist on Mexican cuisine — and plenty of tequila.
Mercado — CLOSED
Nathan Sasi's restaurant focuses on Spanish food and house-made smallgoods.
Indu
This is the Indian food we've been waiting for.
Ho Jiak
This Penang-style spot serves up some of the best laksa in town.
Subscribe to Concrete Playground for exclusive access to the latest news, reviews, and special offers.