This market favourite has opened its first permanent store in Redfern.

Kick the sugar cravings with a cult-favourite doughnut.

Few things can beat a buttered toast doughnut in the morning.

Sydney's cult scroll providore.

This Marrickville haunt serves up exciting breakfast fare by day and vegetarian pasta by night.

Kurtosh, the charming Hungarian-inspired bakery of Randwick, has opened shop in Surry Hills.

This nostalgic gelateria from a beloved food truck offers Vietnamese iced coffee gelato, Biscoff cheesecake doughnuts and its specialty: deep-fried ice cream.

Sydney's permanent home of gluten-free doughnuts.

A sugar addict's temple in Sydney's south.

All the doughnuts, brownies and sushi rolls are gluten free and vegan at this Newtown bakery.

Famed for its pastéis de nata, this Portuguese cafe pulls in the crowds for its traditional pastries year after year

The ridiculous palace of fried chicken, sneakers and champagne Sydney deserves.