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The World's 50 Best Restaurants Have Been Named for 2023 — and There's No Aussie Eateries on the List

Australia also missed out on a spot on the awards' 51–100 countdown, too.
By Sarah Ward and Libby Curran
June 22, 2023
By Sarah Ward and Libby Curran
June 22, 2023

Each year, the esteemed World's 50 Best Restaurants awards do exactly what's on the box: names the top eateries around the world. Actually, the accolades go a step further, doubling that number thanks to a 51–100 longlist. That's 100 top-notch restaurants singled out every year, giving diners globally plenty of places for their culinary bucket lists.

For 2023, the results are now in, as announced on Tuesday, June 20 in Valencia in Spain. In number one spot: Central, with chefs Virgilio Martinez and Pía León taking the honours for their restaurant in Lima, Peru. It earned the prestigious top ranking from 2022's winner Geranium, after coming in second to the Copenhagen venue last year.

Perhaps helping its fortunes: the fact that Geranium isn't named in this year's list at all because it's been elevated to the Best of the Best hall of fame, which means that it's no longer in the running for the regular rankings.

This who's who of worldwide restaurants does lack one big thing in 2023, however, and on both its 1–50 and 51–100 rankings. In 2022, only Andrew McConnell's Melbourne diner Gimlet at Cavendish House earned a place on either list from Australia, coming in at 84 for its World's 50 Best debut. This year, neither it nor any other Aussie venues got the nod.

Australia's hospitality scene hasn't ever dominated the World's 50 Best Restaurants gongs, but not placing at all for 2023 hasn't escaped attention. Just two Aussie restaurants claimed spots in 2021's awards, both of them Victorian, with Dan Hunter's Brae placing 57th and Ben Shewry's Ripponlea fine diner Attica coming in at number 97. There were no awards in 2020, but Brae and Attica also placed in the longlist in 2019. In 2018, Attica came in 20th and Brae 58th. Australia has had up to four restaurants in the top 50 before, including three when the awards debuted in 2002.

Gimlet, Earl Carter

The World's 50 Best awards are chosen by a panel of over 1000 culinary experts, guided by a strict voting procedure. They're now hosted by a different country each year, with Melbourne playing host city back in 2017.

Alongside Central, 2023's picks included Disfrutar in Barcelona in second, Diverxo in Madrid in third, Atxondo's Asador Etxebarri in fourth and Copenhagen's Alchemist in fifth. Next came Maido in Lima, Lido 84 in the Gardone Riviera, Atomix in New York, Quintonil in Mexico City and Table by Bruno Verjus in Paris to round out the top ten.

Central, Winedirector via Wikimedia Commons

Geranium joins El Bulli, The French Laundry, The Fat Duck, Noma's original and current location, El Celler de Can Roca, Osteria Francescana, Eleven Madison Park and Mirazur in the Best of the Best hall of fame, so you won't see any of them on the main lists.

Wondering about the best places to eat Down Under, even if Australia has been snubbed by the World's 50 Best Restaurants? Check out our picks for the best Sydney and best Melbourne restaurants.


To check out the full World's 50 Best Restaurants Top 50 and 100 lists, head to the awards' website.

Top image: Alchemist, City Foodsters via Wikimedia Commons.

Published on June 22, 2023 by Sarah Ward
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