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FOOD & DRINK

Pink Moon Saloon

An award-winning laneway bar serving up cocktails, fun wine and snacks like anchovies on sourdough.
By Cordelia Williamson
July 06, 2020
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Pink Moon Saloon

An award-winning laneway bar serving up cocktails, fun wine and snacks like anchovies on sourdough.
By Cordelia Williamson
July 06, 2020
  shares

The number of Adelaide bars hidden down laneways, in basements and up hard-to-find staircases rivals even Melbourne's busiest inner city streets. We suggest you start at Pink Moon Saloon, a narrow A-frame bar, which has picked up a neat collection of gongs for its drinks and design.

If you're after a cocktail, there's a bunch to choose from, including a peach iced tea ($14), lavender fizz ($18), mojito ($19), coffee-infused negroni ($19), gimlet ($19) and espresso martini ($20). For wine, expect an Australian-focused list of drops, ranging from sparkling and pét-nat to white, rosé, orange and red, as well as a bunch of Aussie brews on tap and in tins. Should you get peckish, Pink Moon has a (very) concise snack menu — think Sicilian olives ($7), anchovies with sourdough ($12), a mixed charcuterie plate ($18) and a weekly hard and soft cheese (both $14).

Images: South Australia Tourism Commission

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