Overview
Around Christmas time, stories of goodwill and kind deeds seem to pop up more frequently, giving you that fuzzy feeling that humanity does indeed exist in our society. One of these stories came to Concrete Playground’s attention, and we thought we should spread the Christmas cheer.
A bunch of Sydneysiders have got together and created the organisation The Philanthropic Foodie, a demiurgic thinktank that come up with ideas that marry Sydney’s love of fine food and worthwhile charities. These two elements suit each other better than Tim Tams and early gray on a rainy, summer day. Now you can indulge in your weakness for pricey jars of green olives or $9 bottles of San Pellegrino without getting that guilty twinge from thinking of the price of the equivalent product at Woolworths.
Their first project is a gourmet hamper, with contributions from Simon Johnson, Campos coffee, Christine Manfield (Universal), Bourke Street Bakery and Gelato Messina, to name a few, as well as a Danks Street Depot cookbook and a Future Classics CD so you can get your groove on while you chop and stir. There are three different sized hampers at varying prices, with all profits going to charity Youth Off The Streets. Relax into a foodie coma knowing you’ve done a good deed - a pretty good deal if you ask me.
