Beer & Charcuterie Matching

Learn the ins-and-outs of cured meat and beer at these online tasting sessions.
Stephen Heard
Published on May 04, 2020


Award-winning brewery Behemoth Brewing Company is set to open a brewpub, butchery and restaurant in Auckland this year. Churly's may still be deep in its construction phase, but owners Andrew Childs and Hannah Miller are presenting an early taste of the venue with an evening of virtual beer and meat matching.

On Saturday, 9 and Sunday, 10 May, the pair will introduce food lovers through three different Behemoth beers and cured charcuterie meats from Miller's A Lady Butcher. Via Google Hangouts and direct to your living room, Andrew and Hannah will take you through each pairing and give you an opportunity to ask meat and beer-related questions.

The $65 ticket price includes a beer and charcuterie package to serve two people. It will be shipped to ticket holders on Wednesday, 6 May.


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