Perrier-Jouët Champagne invites Aucklanders to celebrate the art of the wild at its Eden pop-up from 15-16 November. Having launched in Miami, before visiting Tokyo, London and Shanghai, the immersive pop-up will grace the Seafarers Building on Quay Street.
Newly coined space The Green Room will be transformed into an interactive world of sensory delight, thanks to projections by Chicago artists Luftwerk. The environment encourages guests to escape the city around them and re-engage with their inner wild-child, all the while eating gourmet canapes prepared by the team behind Ostro and Seven, enjoying live entertainment and drinking Champagne.
There will be two sessions each night; one at 6pm and the second at 9.30pm. Tickets are $60 per person which includes two flutes of Champagne and six canapés.