Shepherd at Culprit

Overview

Shep Elliot of Wellington's Shepherd Restaurant is heading back to the big smoke for two nights of culinary action. The chef has previously joined the Culprit team for two events, including his much-loved Goldburger pop-up and a yum cha-style trolley takeover as part of Auckland Restaurant Month.

This time he'll be presenting Shepherd's signature produce-led food across multiple courses. Located down the capital's famed Hannah's Laneway, Shepherd serves fine ethical fare in an informal setting. It's often identified as one of the best restaurants in the city.

On September 22 and 23 diners will be given a snapshot of the Shepherd experience across six bites, a main to share, sides and a sweet to finish. The dinner costs $120 per person, or $180 with wine matches.