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News
Sydney Is Getting Its First Ever Japanese Sake Festival, Sake Matsuri
Try more than 60 types of sake while snacking on bites from Paper Bird and Toko.
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Guide
Where to Drink Good Wine in Melbourne After a Tough Day at Work
Establishments to cater to any post-work need (or crisis).
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News
Sauce Brewing Has Launched Its New Marrickville Tasting Bar
Now you can sample Sauce's beers fresh from the source.
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News
One of the World's Most Famous Hotel Bars Is Popping Up in Australia
The Savoy's iconic American Bar — which was voted Europe's best bar last year — is coming to Sydney and Melbourne.
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Guide
Melbourne's Best Happy Hours for Some Serious Co-Worker Bonding
Options that will put the mate in workmate.
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News
Melbourne's Espresso Martini Festival Returns for 2017
Featuring six bar areas, a range of workshops and classes, food aplenty and live music from Australian musicians.
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News
Oxford Street's New Bar and Restaurant Pays Tribute to Taylor Square's Designer
Darlinghurst's newest opening is offers boozy brunches on Oxford Street.
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News
Situational Drinking: Five Wines Paired with Five Spring Activities
Up your wine game this season — know what to bring, where and when.
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Guide
Where to Drink Good Wine in Sydney After a Tough Day at Work
Establishments to cater to any post-work need (or crisis).
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News
Meet the All-Female Wine Team Behind the Much-Anticipated New Chin Chin Sydney
Ahead of the restaurant's opening, Jacq Turner, Lilly Polanco and Lauren Norman tell us why you should give tap wine your time (and what dishes to drink it with).
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Guide
Sydney's Best Happy Hours for Serious Co-Worker Bonding
Options that will put the mate in workmate.
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News
Fortitude Valley's Fringe Bar to be Reborn as The Osbourne Hotel
Everything old is new again as the Ann and Constance corner favourite returns to its original name, look and layout.
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News
The Team Behind Fitzroy's Polly Is Opening a New Laneway Sports Bar, The Roy
The space behind Polly will soon be a laidback beer-toting bar with a big screen showing the game.
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News
This Russian Roulette-Style Vending Machine Takes the Decision Making Out of Choosing a Tinnie
The machine — which has been created by Moo Brew — will decide which beer you end up with.
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News
Meet Melbourne's New Fairytale and Literature-Themed Bar, Storyville
Where sipping insect-garnished cocktails from a magical toadstool bar is just a regular night out.
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News
Where to Grab Pre-Drinks Before Your Favourite Sporting Events
Whether you're in Sydney, Melbourne or Brisbane, we've got your pre-game session covered before your team hits the field.
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News
A Home Alone-Themed Christmas Bar Is Popping Up in the UK
Getting into the festive spirit with an establishment dedicated to the classic '90s film.
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News
The Mixery is Australia's New Cocktail Ingredient Delivery Service
Delivering everything you need to make 12 cocktails, minus the alcohol.
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News
Five Beers You Should Start Cellaring at Home
We've told you why and how you should start a beer cellar. Now, here's what you should put in it.
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Guide
The Ten Best Wine Lists in Sydney
Up your vino knowledge and enjoy perfect plonk from some of Sydney's best selections of wine.
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News
Fitzroy's Provincial Hotel Has Launched a Brand New Rooftop Bar
The beloved local is reaching for the sky.
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News
Stanmore's 117-Year-Old Salisbury Hotel Has Had a Major Revamp
Head out back to the new outdoor beer garden, complete with a Chinese elm tree growing through a 1926 bright red brewery truck.
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News
Restaurant Hubert Has Opened a New Upstairs Wine Bar, Bridge Bon Appétit
The mezzanine bar will serve share-friendly plates, natural wines and clever cocktails and — most importantly — be a fine place to wait for a table downstairs.
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News
This Dutch Bar Is Making Cocktails Out of Food Waste
Yesterday's fruit offcuts are today's creative beverages.
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News
Melbourne's Bar Americano Is Asking Punters to Buy a Stranger a Cocktail
Pay it forward and someone else can can enjoy that Negroni as much as you did.
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News
Five Foods to Pair with Beer as It Ages
It's a pretty decadent process — as flavours deepen and grow bolder, look to richer eats.
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News
This New Bright Pink Gin from Bass and Flinders Is Made for Springtime G&Ts
The botanicals used include hibiscus, cherries and raspberries.
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News
Why You Should Start Pairing Beer with Finer Dining Options
Some of Sydney’s top chefs have come together to tell you why and how.
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News
Bang Bang Bar Is Paddington's New Create-Your-Own-G&T Joint
No association with the Roadhouse from Twin Peaks.
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News
Sydney's Primus Hotel Opens Its Luxe Rooftop Pool Bar to the Public
A new sky-high drinking destination to add to your list this spring.
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News
Why (and How) You Should Start Cellaring Beer at Home
Good things come to those who wait — including some incredible beers.
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News
Cribb Street Social Is Milton's New Craft Brew, Cocktail and Charcuterie-Fuelled Hangout
The team from Mr Edward's Alehouse is spreading their wings beyond the CBD.
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News
Five Unexpected Things That Are Better with Age
Forget 'best by' dates, and look for the 'best afters'.
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News
Sydney Is Getting a New (Very Reasonably Priced) Wine Festival
$25 will get you a glass and ten tastings of NSW wine.
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News
Meet Misfits, Redfern's Eclectic New Bar
A new casual dining joint from the group behind The Glenmore and The Tudor.
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News
Vacation Is Melbourne's New Home of Specialty Coffee Without the Stress
Grab a high-quality cup without being a qualified expert.
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Guide
Melbourne Bars with Games and Activities for When You Want to Do More Than Just Sit Around and Drink
Sip a Shiraz over Scrabble or polish off a pot with a game of pool.
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News
Meet the Mischievous New Laneway Bar from the Grossi Florentino Team
Arlechin is a suave little cocktail bunker tucked neatly away from the CBD.
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News
Mr West Is Footscray's New Two-Storey, Craft Booze Den
The 500-square-metre bar will include 24-taps, a pool room and a rooftop courtyard.
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News
Meet Sydney's New Dedicated Sake Store, Sakeshop
Specialising in nihonshu, shochu, umeshu and Japanese beer.
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Guide
The Best Bars in Brisbane for After-Work Drinks
Sip speciality wine, drink local craft beer or enjoy a Negroni (or two) at these post-work haunts.