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NewsComing Soon: A Unique Multi-Kitchen Concept Is Creating a One-Stop Shop for Italian Wining and Dining at a Top Manly Hotel
From your morning espresso to your Campari and soda nightcap, Cibaria at the Manly Pacific Hotel will explore Italian fare from every angle, morning, noon and evening.
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NewsThe 21 Best Bottomless Brunches in Melbourne
At Melbourne's top bottomless brunch spots, you can pair free-flowing margaritas, spritzes, natty wines and beers with breakfast buffets, multi-course set menus, pizzas, curries and drag bingo.
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NewsMelbourne Food & Wine Festival's 2025 Lineup Is Just as Stacked as Ever — With Over 200 Events Taking Place Across Victoria
Local and international chefs will be cooking up a storm all over the state — at fine-dining restaurants, neighbourhood wine bars, parks, wineries, farms and the MCG.
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GuideOn the Way: Upcoming Brisbane Openings to Put in Your Diary for 2024 and Beyond
Brisbane is about to look a whole lot different — these are the newbies we're counting the days for.
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NewsCP Staff Picks: The Best Summer BBQ Meals, According to Our Editors
These recipes pack maximum flavour with minimal effort.
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NewsBrighton Burger Joint Royale Brothers Has Changed Things Up, Now Operating as a Nostalgia-Fuelled Aussie Diner
All its classic burgers remain, but now you'll also find waffles, avo on toast, spaghetti bolognese and a heap of different schnitties.
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GuideGroup Dining: The Best International Restaurants for Celebrating the FIFA Women's World Cup 2023™
Get the gang together to fully embrace this footy season with a culinary journey throughout Sydney.
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GuideTen Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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GuideNine Sydney Solstice Experiences to Have This Winter If All You Think About Is Food (and Wine)
Sydney’s dining scene is good at the best of times, but it’s getting even better this June.
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NewsFive Food and Drink Stops You Can Take in Tasmania's North East Region
Hop between cellar doors, breweries and distilleries as you travel across Tassie's north east.
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NewsNow Open: Noosa Chocolate Factory Has Launched a Permanent New Store in Brisbane Arcade
This Sunshine Coast-born brand has added a new outpost to its chocolate empire, alongside its Noosaville, Maroochydore and Adelaide Street shops.
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NewsThe Ultimate Singapore Food Guide (For More Than Chilli Crab and Chicken Rice)
You’ll be ordering like a local in no time.
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NewsNow Open: Parisian Bistro Mademoiselle Is the Latest Restaurant to Join Portside's Hefty Revamp
French gastronomy is in the spotlight at Hamilton's latest addition, which hails from Rise Bakery's Harry Ohayon and Maxime Bournazel.
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NewsIs This Sydney's Fanciest Sandwich? Sandoitchi Has Joined Forces with Vic's Meat to Create a Decadent Wagyu Sanga and Yes, We're Drooling Too
Diners can also sample a surprising dessert special featuring wagyu fat chocolate mousse fusing Japanese flavours with top-quality produce.
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GuideThe 27 Best Private Dining Rooms in Melbourne
These Melbourne private dining rooms can house your intimate birthday celebrations, luxe date nights and epic Christmas parties.
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GuideThe 40 Best Restaurants for Group Bookings in Melbourne
These spots are large (and rowdy) enough to host all your mates for dinner.
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CafeThree Beans Chatswood Chase
345 Victoria Avenue, Chatswood
Brunch in a shopping centre just got better.
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RestaurantOsteria Il Coccia
40/189 Ocean View Road, Ettalong Beach
Where you'll find flame-cooked flavours with an Italian accent.
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RestaurantMelaleuca
22 Wharf Street, Port Douglas
Ocean views, afternoon snacks and next-level seafood dinners at this sleek Port Douglas spot.
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BarDal Zotto Wines
4861 Wangaratta–Whitfield Road, Whitfield
You go-to for pizza and prosecco in the King Valley.
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NewsComing Soon: Mischa Tropp's Sports Bar and Restaurant Kolkata Cricket Club Takes Punters Back to A Bygone-Era in India
This playful venue inspired by Bengali cricket clubs and members' bars represents the start of a new era for Crown, as the complex seeks to keep itself relevant.
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NewsKyiv Social Is Celebrating the Opening of Its New Dining Space on Grafton Lane with a $59 Six-Course Menu and a Super-Cheap Happy Hour
Sydneysiders now have even more delicious ways to support displaced Ukrainians and war orphans with these new deals from the Plate It Forward Hospitality Group.
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NewsNow Open: Cucina Regina Is Queen's Wharf's New Italian Restaurant That Takes Inspiration From Old-School Trattorias
Hand-stretched pizzas, homemade pasta, panna cotta from dessert trolleys, and Italian wine and cocktails are all on the menu at Brisbane's first Cucina outpost.
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NewsComing Soon: Melbourne-Based Chef Shane Delia Is Opening His First Brisbane Restaurant in West End in 2025
Delia Group is heading north, bringing its chef's Middle Eastern flavours to Queensland Ballet's Thomas Dixon Centre.
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NewsComing Soon: Bar Julius Is the Colourful Euro-Coded Bar and Diner at the New Luxe Boutique Stay The Eve
The team behind Sydney stalwarts The Gidley and Bistecca will be delivering multiple venues at the plush hotel at the Surry Hills Village development.
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NewsNow Open: Byblós Has Relaunched at Portside with a Revamped Look and Refreshed Lebanese Menu
For 18 years, this restaurant has been part of Hamilton's riverside precinct — and it's just undergone a huge renovation.
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GuideThe Best Indian Restaurants in Sydney
Explore menus with hundreds of regional dishes — or just order a butter chicken and be done with it at these brilliant Indian restaurants in Sydney.
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NewsComing Soon: Hong Kong Noodle Chain TamJai Mixian Is Opening Its First Australian Stores in Melbourne This Year
TamJai Mixian already has 240 noodle shops across Asia, and its first four Australian locations are all opening in Melbourne.
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NewsRockpool Has Unveiled a New-Look Bar with an Affordable Late-Night Menu Starring Fancy Toasties and Empanadas
Move over Maccas: this new after-dark dining option is raising the bar with elevated burgers, hot chips with brisket gravy and more.
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GuideWhere to Find the Best Burgers in Melbourne
Classic cheeseburgers, spicy fried chicken buns, and everything in between.
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NewsQVM's Summer Night Market Is Back for a Massive 15-Week Season Packed with Food, Drinks and Shopping
The 2024-25 Summer Night Market season is going to be huge — expect 45 food traders, six pop-up bars and 60 makers market stalls every Wednesday night.
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NewsNow Open: Filled with Greenery, Azteca Is Queen's Wharf's Opulent Latin American-Inspired Restaurant
The team behind Lina, Soko, Carmen Tequileria and Claw BBQ has opened its latest venue, with Asian flavours also an influence.
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NewsNow Open: Cheri Is South Melbourne's Sleek New Euro-Inspired Bakery and Cafe
You'll find Darling Group's latest all-day diner right across the road from South Melbourne Market.
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NewsThis Year's Eat Drink Design Awards Has Revealed the Nation's Most Beautiful Places to Dine, Sip and Stay
The winning designs showcase a range of interiors from the rustic and culturally rich to the modern and minimalist.
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GuideThe Best Mexican Restaurants in Sydney
Head to Sydney's top Mexican restaurants for seriously good tacos and tamales, rare mezcals and many, many margaritas.
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NewsQueen Victoria Market Has Launched a New Food Truck Precinct That's Open Five Days a Week
The new Food Truck Precinct features nine vendors offering a diverse range of cuisines as well as organic coffee and vegan snacks.
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NewsScore a Private Masterclass and a $600 Tab at Toko
Sharpen your sushi skills at a private masterclass with a head chef.
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NewsComing Soon: Juni Is the New Southeast Asian Restaurant From Lucy Liu Co-Founder Michael Lambie
Michael Lambie is bringing his own take on contemporary Asian fare back to Melbourne's CBD.
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NewsA New Bombshell Report Has Alleged Widespread Misconduct and Abuse at Merivale
The exposé by 'The Sydney Morning Herald', 'The Age' and 'Good Food' has made claims of drug use, failures of management and an oppressive culture of silence.
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GuideWhere to Find the Best Breakfast in Sydney
Head to your local cafe, bakery, deli or bagel shop to find the best Sydney breakfasts.
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NewsLe Yeahllow Co-Founder Samsky Yeung on What it Takes to Run One of Melbourne's Fastest Growing Patisserie Brands
"At the end of the day, a cake is something for everyone, it shouldn’t be that expensive. It’s not like you’re buying Louis Vuitton."
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GuideThe 50 Best Restaurants in the Melbourne CBD
Whether you're after fine-diners or cheap eats, you're truly spoilt for choice when looking for places to eat in Melbourne's CBD.
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NewsCoastal Crawl: Where to Beat the Heat Near the Beach in Kingston
Join us for a wander along the shores of the bay and see what we can find.
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NewsFrank Camorra of MoVida on Spanish Flavours, Cutting-Edge Cooking and Obsessing Over the Details
With a restaurant named after what's hot and happening, Frank Camorra has it all figured out.
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NewsFirst Look: Vietnamese and Thai Flavours Await at Luc Lac, Ghanem Group's Queen's Wharf Restaurant and Bar
Menu highlights include its namesake dish 'shaking beef', escargot and pork spring rolls, tumeric-marinated swordfish and a Vietnamese-inspired twist on tiramisu.
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NewsLygon Street's Legendary D.O.C Espresso Has Reopened with a New Look, Menu and Name
You can now refer to this Lygon Street stalwart as D.O.C Osteria.
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NewsWhere to Find the Best Oyster Happy Hours in Sydney Right Now
They may be considered a fancy delicacy, but oysters can be a cheap and cheerful feed when you visit these Sydney venues.
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NewsSydney's Hospitality Sector Is in the Throes of Its Most Challenging Era Ever — Here's How the Industry Is Fighting Back
We spoke to some of the biggest names in Sydney's dining scene — including Neil Perry, David Spanton, and Nick and Kirk Mathews-Bowden — to find out how they're rising to meet this moment.
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NewsFirst Look: The Sofitel Sydney Wentworth Has Entered a New Era Following a Mammoth $70-Million Makeover
Australia's OG five-star stay has had a top-to-bottom makeover, combining old-world luxury with 21st-century amenities.
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NewsComing Soon: Chris Lucas' Four-Storey French Mega Venue Maison Bâtard Is Finally Opening This November
After working on this ambitious project for almost a decade, Chris Lucas is just about ready to open the doors and let us in.
