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NewsSouth Australian Brewery Pirate Life Is Opening Its First Victorian Site Right by South Melbourne Market
This pirate life is all about craft beers, natural wines, and a huge selection of South American and Greek eats.
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NewsComing Soon: Melbourne Is About to Become Home to the World's First-Ever Grey Goose Martini Bar
Seating just 33 people, Le Martini is all about one type of cocktail — but in plenty of variations.
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NewsWin Tickets to a Superyacht Cocktail Cruise at Golden Hour with Basil Hayden Bourbon
Cheers the sunset with excellent cocktails on a yacht with your friends.
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NewsThe Donut Papi Team's New Marrickville Cafe Tita Carinderia Is a Love Letter to Homely Filipino Breakfasts
Marrickville has just scored another standout cafe — this time with loaded Filipino breakfast plates, next-level muffins and plenty of ube-filled treats.
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NewsThe Crew Behind Duo Duo Has Opened a CBD Outpost Dedicated to Decadent Cookies and Silky Soft Serve
Kuki is Darling Square's new hole-in-the-wall dessert spot serving up an irresistibly indulgent dessert for when you're on the go.
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NewsPiccolina's Decadent Gelato-Stuffed Chocolate Eggs Are Back for Easter
Piccolina has pimped up its Easter eggs once again this year, filling them with limited-edition gelatos and creamy ganaches.
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GuideGroup Dining: The Best International Restaurants for Celebrating the FIFA Women's World Cup 2023™
Get the gang together to fully embrace this footy season with a culinary journey throughout Sydney.
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GuideTen Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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GuideNine Sydney Solstice Experiences to Have This Winter If All You Think About Is Food (and Wine)
Sydney’s dining scene is good at the best of times, but it’s getting even better this June.
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NewsFive Food and Drink Stops You Can Take in Tasmania's North East Region
Hop between cellar doors, breweries and distilleries as you travel across Tassie's north east.
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NewsThe Continental Deli Team Is Shaking Things Up on Australia Street with Three New Venues
Porteño Group will open an all-day vegetarian diner, a seafood bar and an Italian bistro, plus a trio of boutique apartments, later this year.
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NewsMessina's Easter 2024 Treat Is a One-Kilogram Egg Filled with Milo Gelato, Oreo Cookie Chunks and Hazelnut Caramel
This Easter egg is made to serve six — but if you're keen to keep it to yourself, we understand.
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NewsAcclaimed Melbourne Chef Scott Pickett Is Coming to Brisbane to Cook Up a One-Night-Only French Dinner
Woolloongabba's C’est Bon is hosting 'A French Affair', which will feature four snacks and four courses by Pickett and the restaurant's Andy Ashby.
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NewsBe Bacchus' Guest Before Hitting the Theatre and You Can Tuck Into a 'Beauty and the Beast'-Themed Rose Dessert
Also in Rydges South Bank, Soleil Pool Bar is doing a 'Beauty and the Beast'-inspired cocktail and platter menu.
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NewsNow Open: Shusai Mijo Brings Sophisticated Omakase to Fitzroy's Less-Than-Formal Johnston Street
Three Warabi alums have struck out on their own, championing Kappo-style omakase in Melbourne's inner north.
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NewsTwo Australian Eateries Have Been Named in the Top Five Pizzerias in the Asia Pacific for 2024
Melbourne's 48h Pizza e Gnocchi Bar and Sydney's Al Taglio couldn't be split at the 2024 50 Top Pizza awards.
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CafeThree Beans Chatswood Chase
345 Victoria Avenue, Chatswood
Brunch in a shopping centre just got better.
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RestaurantOsteria Il Coccia
40/189 Ocean View Road, Ettalong Beach
Where you'll find flame-cooked flavours with an Italian accent.
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RestaurantMelaleuca
22 Wharf Street, Port Douglas
Ocean views, afternoon snacks and next-level seafood dinners at this sleek Port Douglas spot.
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BarDal Zotto Wines
4861 Wangaratta–Whitfield Road, Whitfield
You go-to for pizza and prosecco in the King Valley.
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NewsPidapipo Has Gone All Out for Easter with Special Edition Chocolate Eggs, Gelato and Hot Cross Buns
The team isn't only making gelato in Fitzroy — they've become bakers and chocolatiers this Easter as well.
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NewsLucia Is Melbourne's Latest Med-Inspired Restaurant and Wine Bar with Caviar Service and a 400-Strong Wine List
Even though this particular style of drinking and dining is all over Melbourne these days, Lucia has a team of local hospo heavyweights ready to fight off the competition.
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NewsPantry Story Is the New Parramatta Road Bakery That's Already Garnering Lines Around the Block
You'll find kimchi focaccia, beef brisket hand pies and pandan cookies at this new Stanmore bakery.
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NewsIn-N-Out Burger Will Be Slinging Burgs at The Sound Garden in Fortitude Valley for One Day Only
Make brunch and lunch plans — In-N-Out is serving up its famous burgers in Brisbane for one day only.
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NewsComing Soon: Neptune's Grotto Is the Moody Northern Italian Restaurant That's Opening Underneath Clam Bar
After hosting Taylor Swift at Pellegrino 2000, Dan Pepperell, Mikey Clift and Andy Tyson are opening a fourth playful Sydney venue.
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NewsHoward Smith Wharves' Cantonese Restaurant Stanley Is Now Doing Yum Cha Lunches Seven Days a Week
The Sunday favourite is now on the menu daily at the two-level riverside eatery — and you can add two hours of champagne, too.
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NewsThe Best Set Menus in Sydney That You Can Order for Under $100
Remove the decisions and sample the best of the menu — without breaking the bank.
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NewsNow Open: Ronin Is Reinventing Omakase in Melbourne, One Lit Night Out at a Time
Like an ancient ronin samurai, Chef Patrick Kwong has no master. He's breaking the rules and doing omakase his own way.
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NewsMatkim Is the Tiny Korean Omakase Restaurant Now Open in Circular Quay's Sydney Place
This intimate dining experience serves inventive and artistic Korean dishes to just eight people each night.
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NewsComing Soon: Royal Stacks Is Getting a Huge New CBD Home for All Things Burgers
The two-storey burger joint will be serving up its signature fast-food eats alongside a selection of new and exclusive creations.
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NewsComing Soon: D.O.C Is Taking Its Handmade Pasta and Woodfired Pizza Waterside with New St Kilda Outpost
This will be the seventh notch in the group's restaurant belt and its very first with seaside views.
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NewsCheese Alert: Australian Dairy Festival Mould and Its All-Inclusive Tastings Are Returning for 2024
More than 100 varieties of cheese will be on offer when this all-you-can-sample dairy festival starts touring the country from May.
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NewsManly's New Small Bar Henry G's Is Here to Level Up the Northern Beaches' Wine and Snack Game
The team behind Donny's Bar has opened a cosy new venue specialising in vino, pintxos and tinned fish.
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NewsInner-City Italian Diner Secolo Has Reopened as a Pop-Up at The Exchange Hotel in Balmain
Secolo is back to revive the Fabbrica Balmain space for a little while before The Exchange Hotel gets a makeover.
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NewsPenny for Pound Is Teaming Up with Holla Gelato on Epic Hot Cross Bun Gelato Sandwiches for Easter
Hot cross bun season is already upon us — and these have got to be some of the most decadent ones out there.
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NewsChef Motokichi Yukimura From Kyoto's Kichi Kichi Is Bringing His Viral Omurice to Melbourne
The Japanese chef will cook his speciality dish, and collaborate with Ishizuka Head Chef Shin Kato to highlight Japanese flavours.
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GuideThe Best Cafes (and Coffee) in Parramatta
These cafes pair exceptional coffee with stellar brunch dishes, making them some of the best daytime haunts in Parramatta.
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NewsNow Open: Doughcraft Has Launched Its Second Bakery and Deli in the Brisbane CBD — and It's Also a Wine Bar
Two years after setting up shop in Albion, the European-style bakery has expanded to Mary Street — and added vino, cocktails and charcuterie.
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NewsNow Open: Robin's Deli Is Feeding Melbourne's Obsession with Loaded Sangas Down in Cheltenham
It's serving up everything from sausage and egg brekkie rolls and four-cheese Vegemite toasties to healthy veggie sandwiches and decked-out meatball subs.
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NewsMorgan Hipworth Has Opened His Third Melbourne Eatery Maven in Fitzroy at Just 22 Years of Age
The rising star in Melbourne's hospo scene is showing how he can do more than just desserts.
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NewsSay Cheers: Brisbane's Juicy Beer Festival Is Returning for 2024's Round of Indie Brews and Tunes in March
Across one big day, for the third year in a row, a curated range of breweries and eateries will take over Fortitude Music Hall — with DJs providing the soundtrack.
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NewsNow Open: Pleasure Club Is the Hedonistic New Newtown Bar From the Odd Culture Crew
From 4pm to 4am Pleasure Club invites you to indulge in high-concept cocktails and expect the unexpected.
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NewsFish Lane Is Dedicating the Entire Month of March to Margaritas and Marg-Fuelled Events
Already home to rosé and negroni celebrations, this patch of South Brisbane and West End is now saying cheers to margaritas.
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NewsZe Pickle's Fortitude Valley Eatery Is the Latest Brisbane Burger Joint to Close Its Doors
If you're hankering for an OTT burg, the chain's Camp Hill, Burleigh Heads and Brisbane Airport stores are still operational.
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NewsCult-Favourite Charcoal Chicken Shop El Jannah Is Opening Its First North Shore Outpost
El Jannah's god-tier garlic sauce will hit Crows Nest in March, finally bringing the beloved chain to Sydney's north.
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NewsThe Private Members' Club for Elite Wine Lovers 67 Pall Mall Is Opening Its First Australian Site in Melbourne
Master sommeliers will be pouring over 1000 covetable wines by the glass across three exclusive floors of bars and dining rooms.
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NewsUnmissable Food and Booze Vendors at This Year's StickyBeak Festival, As Picked By Our Writers
Need help navigating the epic lineup at StickyBeak 2024? Let our writers lead you in the right direction.
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NewsComing Soon: Ardo's Fourth Neighbourhood Wine Bar and Cellar Door Is Opening in Milton in March
Already boasting locations in Newstead, Hawthorne and Graceville, the City Winery team's chain of suburban bars just keeps growing.
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NewsNow Open: New Basement Bar Castlerose Is Giving Luxury Supper Club Energy Beneath South Melbourne's Clementine
Treat yourself to some old-world luxury — sipping on fine champagne and biting into some playfully made confit duck cigars at the bar.
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NewsThe Hospitality Crew Behind Agnes, Bianca, sAme sAme and Honto Has Enlisted Adam Wolfers as Its New Group Chef
Anyday's new hire will help oversee some of Brisbane's best restaurants, drawing upon his experience at Gerard’s Bistro, as well as in Sydney, New York and Spain.
