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News
New Beach Festival Announced for March into Merivale 2015
Five weeks of pure indulgence will make you forget summer ever left.
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Nest Restaurant Opens at Roma Street Station
Hotel Jen has unveiled its newest feathered eatery.
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Australians Drink 25 Percent Less Than We Did in the '70s
Plus, alcohol related violence has decreased by 30 percent in New South Wales over the last six years. Wait, what?
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News
A Short History of Giant Food Chains Trying Desperately to Be Cool
McDonald's isn't the first chain to try and capture a trendier market share, and it certainly won't be the last.
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Din Tai Fung Opens Two-Storey Dumpling Palace in Sydney
Those xiao long bao dumplings are going south.
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Aqua S Ice Cream Parlour Opens in Sydney CBD
Meet the new Sydney ice cream joint making a feast of the humble soft serve.
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Eagles Nest Rooftop Bar to Open with Sweeping Kangaroo Point Views
The Point is putting quite the feather in its cap.
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Food Artists Bompas & Parr Are Doing 'Anatomical Whisky Tastings'
Sip 50-year-old whisky from a 50-year-old.
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Parsons Brings a Little History Back to Kellett Street
Once a '20s gangster battleground, now a shady speakeasy.
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News
How to Build a Cafe in Nine Days
Go behind the scenes of The Grounds of Alexandria's Sculpture by the Sea pop-up.
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Guide
The Ten Best New Summer Bars in Melbourne
Start the year off right and tick these summer-friendly bars off your 2015 bucket list.
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News
The Ten Best Craft Beer Bars and Pubs in Sydney
Join the Sydney craft beer revolution with these passionate, independent crusaders.
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The Ten Best Craft Beer Bars and Pubs in Melbourne
Which old favourite stocks more than 200 beers, referenced by index?
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The Best Craft Beer Bars and Pubs in Brisbane
Cutting our list of Brisbane's best craft beer bars down to size was a Herculean test of mind, body, soul and liver.
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News
Brunswick Street Cider House to Open Summer Pop-Up Garden
Just in time for the Australia Day weekend.
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Entrecote Brings Parisian-Style Dining to South Yarra
Dine like a Parisian — late, simple, with fries.
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Lollipop Kale is the Newest Vegetable You'll Probably Have an Opinion About
If you've already rolled your eyes at the headline, take another look at that adorable photo.
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Top Chefs Pair Their Favourite Summer Recipes with the Ideal Craft Beer
Your summer barbecues just went up a big, fancy notch.
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Inaugural Bacon Festival to Launch at Cuckoo Callay
Chocolate-covered rashers, bacon caramel ice cream, even Bacon Bloody Marys.
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Now We Know What's Happening to the Old Clare Hotel
Former Momofuku chef Clayton Wells is one of the brains behind the new Clare plans.
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Gelato Messina to Launch International Soup Kitchen
You won't find boring ol' tomato soup in these cans.
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Black Betty BBQ Comes to Surry Hills
The Oxford Tavern's meat-lovin' barbecue joint has a second home.
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Porteno Fire Breaks Out in Surry Hills
Firefighters have flocked to the Cleveland Street barbecue joint.
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Cookie Team to Open New Magic Mountain Saloon
The brains behind The Toff in Town, Cookie and Boney have made a new nest in a 19th century warehouse.
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News
Swan Street Chamber of Commerce is Actually a New Pop-Up Food Precinct
Pop-up record stores, ice cream sandwiches and retro films. Hell-o, Swan Street.
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News
The Sydney Festival 2015 Eats Guide
Grab a bite before the show - within walking distance of your venue.
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Ten Tasty Ways to Break Your 2015 New Year's Resolution
Rules are made to be broken - especially ones that cut out food.