• News

    Lune's Highly Sought-After Hot Cross Cruffins Are Returning for Another Delicious Easter

    Forget plain old croissant-muffin hybrids — Lune's Easter version throws hot cross buns into the mix as well, and they always sell out.

  • News

    Now Open: Collingwood Brewery Molly Rose Has Officially Unveiled Its New Expansion

    The Wellington Street spot now boasts a new bar, beer garden and modern Australian food menu — with a 20-seat chef's table also in the works.

  • News

    Macquarie Park's New Cantonese Restaurant JINJA Has Launched Yum Cha with Bottomless Tea

    Yum cha has arrived at The Governor Hotel — with barbecue pork buns, Cantonese roast duck and truffle fried rice.

  • News

    Ramadan Nights Is Returning to Lakemba for 31 Packed Nights of Food and Culture

    More than 75 local businesses will descend upon Haldon Street from dusk till 3am to celebrate the most sacred month on the Islamic calendar.

  • News

    Nigella Lawson Is Returning to Australia This Autumn to Share Her Culinary Secrets

    Get tips from the food icon at in-conversation events in Sydney and Melbourne in May.

Latest Guides
  • Feature

    A CP Writer — and Seasoned Hong Kong Local — on What He Can't Wait to Experience on His Next Visit

    Now that Hong Kong has reopened to Aussie travellers, it's time to head over and explore this vibrant city's best bits.

  • News

    The Hinchcliff House Team Brings a Dose of Luxury to the Newly Revamped Bondi Pavilion with Promenade

    This 900-square-metre all-day venue brings next-level eats and takeaway coffee to Bondi from Wednesday, March 8.

  • News

    The Best Advice Ever: Dr Rachel Barrie on Blending Flavours, Her Legacy Career and Approaching Whisky if You're New to the Spirit

    We spoke to Dr Rachel Barrie, aptly named the World’s First Lady of Scotch, to get her advice on all things whisky.

  • News

    Otis Is the Neighbourhood Bar That's Brought Porchetta Rolls and an All-Star Team to Golden Gully's Old Digs

    Leichhardt has scored a charming newcomer with native ingredients at the centre of its cocktails, a hefty happy hour and top-notch sambos.

  • News

    This Pub Chain Is Hosting a Week-Long Espresso Martini Festival at 200-Plus Australian Bars

    Sip martinis all day for an entire week at venues around the country, all to celebrate World Espresso Martini Day.

  • News

    Merivale's Highly Anticipated Italian Diner Totti's Will Open This Weekend in the Lorne Hotel

    Bookings for Victoria's first Totti's outpost will open this Wednesday, March 8 at 9am.

Latest Places
  • News

    Just In: Lune's Sibling Wine Bar Butler Has Permanently Closed Its South Brisbane Doors

    "We’ve hosted a few amazing parties, drank an incredible amount of beautiful wine and crafted dishes that will remain in our memories. We very much hope they stay in yours, too."

  • News

    Now Open: Ardo's Is Newstead's New Neighbourhood Wine Bar and Bottle Shop From the City Winery Team

    Carl's Bar and Bistro's former home on Wyandra Street is now serving a curated range of vino to sip onsite and take away, plus pintxos, cheese and charcuterie.

  • News

    Just In: Three Blue Ducks Is Closing Its W Brisbane Restaurant After Five Years

    Before it says farewell, the chain's only Brisbane site will spend April and May serving up a best-of menu of dishes.

  • News

    Now Open: Rumba Is Fortitude Valley's New Cuban-Inspired Venue From the Lina and Soko Crew

    Now open in Evita's old St Paul's Terrace digs, this newcomer serves up tequila-heavy cocktails and does $25 all-you-can-eat tacos once a week.

  • Feature

    Celebrating the Relationship Between Chef and Diner with Alex Yu from Yugen, Melbourne's Newest Omakase Experience

    "Omakase is more about the personal experience between guest and chef. Chefs always study their guests' eating habits — what does he like? What didn't she like? You remember next time and you change the menu for your guest."

  • News

    Breezy All-Day Cafe Glory Days Has Officially Opened Inside the New Bondi Pavilion

    Beloved North Sydney cafe has opened a second Sydney outpost — this time with sweeping water views and a hefty lunch menu.

  • News

    Coming Soon: Palazzo Salato Is Clarence Street's New 120-Seat Trattoria From the Ragazzi Team

    The Love Tilly Group's biggest and most-ambitious opening is coming to the CBD in April.

  • News

    Now Open: Hijinx Hotel Is Melbourne's New OTT (and Nostalgia-Fuelled) Challenge Room Bar

    Ready for prime kidulting fun, Strike Bowling, Holey Moley and Archie Brothers Cirque Electriq have also set up shop in Chadstone's new entertainment precinct.

  • News

    Now Open: The Social Quarter Is Chadstone's New Jam-Packed Dining and Entertainment Precinct

    The new $70-million hub is home to 17 venues and experiences, including a brewery, a rooftop bar, a Euro diner from the Half Acre crew and Melbourne’s first Hijinx Hotel.

  • News

    Coming Soon: Lait Noir Is Edward Street's Sleek New Paris-Inspired Coffee and Pastry Spot

    The new addition to Brisbane's CBD will start serving Toby’s Estate coffee and raspberry almond coconut tarts from mid-March.

  • News

    Chapel Street's Long-Awaited New Sky-High Space Will Open Next Month as Beverly Rooftop

    LOTI's Cameron Northway is behind this sophisticated all-day bar and eatery, decked out in sunset tones and boasting 270-degree views across the city.

  • News

    Chef Sean Connolly Is Opening a Hidden Burger Joint Inside a CBD Hotel

    From March 29, Shush Burger will be slinging smashable burgers, bubbly and cocktails from its neon-lit digs beside Flagstaff Gardens.

  • News

    Belles Is Giving Away Spicy Chicken Sandwiches to Open Its Flagship Sydney Restaurant

    Head in for the free sandwiches, stay for the spicy tenders, orange wines and harbour views.

  • News

    Deep Fried Ice Creamery Duo Duo Has Opened a Flagship Strathfield Store Filled with Nostalgic Desserts

    Moving from food trucks to a sleek brick-and-mortar gelateria, Duo Duo is offering Vietnamese iced coffee gelato, Biscoff cheesecake doughnuts and its specialty: deep fried ice cream.

  • News

    Self Raised Is South Sydney's Charming New Cafe and Bakery From the My Mother's Cousin Team

    After mastering the art of pizza dough, this hospo team has moved on to baked goods with the goods.

  • News

    An Ex-Supernormal Chef Leads the Kitchen at the Newly Revamped Hotel South Melbourne

    The owners of Golden Hills Brewery have transformed a 169-year-old corner pub into a bright, modern haunt — complete with their own beers starring on tap.

  • News

    Now Open: Babylon Garden Is Eagle Street's New Two-Tier Waterfront Bar with Stunning River Views

    This riverside newcomer cascades across two terraces and 645 square metres, serving up Middle Eastern and East Mediterranean bites and cocktails.

  • Guide

    The Best Bars and Restaurants in Sydney Celebrating WorldPride

    Wondering where to head around Sydney during WorldPride? Here's our guide to the venues radiating queer joy with dance floors, drag and bottomless brunches.

  • News

    Now Open: NOMAD's New Multi-Faceted Venue Beau Has Welcomed Its Sleek Wine Bar

    Part two of Beau is now open, with 300-plus wines, a rotating by-the-glass menu, and ox-tongue and lobster rolls.

  • News

    Now Open: Amalfi Coast-Inspired Newcomer Settimo Is Star Chef Guy Grossi's First Brisbane Restaurant

    You'll find the 150-seater inside The Westin Brisbane, serving up breakfast cacio e pepe omelettes, Amalfi lemon chicken and Italian wines.

  • News

    Oktoberfest Brisbane Is Saying Auf Wiedersehen After 15 Years of Steins, Schnitties and German Celebrations

    "Over the past few months it has become clear that if the festival were to take place in 2023, we would not be able to deliver the same authentic German experience you have come to expect and love."

  • News

    Vermuteria Arrives in Kings Cross This Week with Vermouth on Tap Inside a Historic Sydney Space

    Adding another exciting venue to the Kings Cross renaissance, Piccolo Bar's Dave Spanton has delivered a second charming neighbourhood bar rich in history.

  • News

    Coming Soon: OTT Challenge Room Bar Hijinx Hotel Is Opening Its First Brisbane Venue in March

    After Holey Moley set up shop at Chermside in 2022, the northside shopping centre will now welcome this New York hotel-themed games bar.

  • News

    Belles Hot Chicken Is Opening Its 130-Seat Flagship Sydney Restaurant in Circular Quay in March

    Pair spicy fried chicken with champagne, natty wines and rakija and tonics from Baba's Place and DNA Distillery at this expansive new Belles outpost.

  • News

    Good Heavens Is Expanding Its Sky-High Digs to Become Melbourne's Largest Rooftop Bar

    The Fancy Hanks and Good Heavens team are tripling the footprint of their Bourke Street rooftop — and adding a new late-night pub downstairs, too.

  • News

    Da Biuso Is Brisbane's First 12-Seat Fine-Diner on a Bus — and It's Hitting the Streets From March

    Serving up Mediterranean-inspired six-course degustations, this new eatery will debut in Ascot, then take its meals on wheels around town.

  • News

    OlMate's Is the New Southbank Eatery Pairing Quality Coffee and Satisfying Sangas

    This new collaboration from the minds at Reverence Coffee Roasters is slinging modern reworkings of all the sandwich classics.

  • News

    Sydney's Restaurant Hubert Is Bringing Its French Cuisine to Brisbane for a One-Night-Only Collaboration

    Head Chef Alexis Besseau is heading to Woolloongabba's C’est Bon for a 'French on French' menu featuring four snacks and four courses.

  • News

    South Eveleigh's Re- Is One of Six Global Venues Launching International Bar Sexy Fish's New Cocktail Menu

    This new cocktail menu is debuting across six continents on the same day, including at including at Matt Whiley's low-waste bar.

  • News

    Now Open: Future Magic Brewing Co Is East Brisbane's New Community-Minded 150-Seat Beer Haven

    After a successful crowdfunding campaign, this eastside newcomer is pouring its own beers, slinging pizzas and showing nearby breweries some love in an old Manilla Street warehouse.

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