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NewsThe Strand Hotel Has Received a Luxe Revamp with Revered Chef Clayton Wells Leading the Charge
Find the Strand Bistrothèque on the ground floor and a revamped open-air rooftop bar starring French-Mediterranean fusion cuisine with city views.
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NewsNigella Lawson Is Returning to Australia in 2024 to Share Her Culinary Secrets with Three More Cities
Get tips from the food icon at in-conversation events in Brisbane, Perth and Adelaide in March.
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NewsLune's Sprinkles-Topped Twice-Baked Birthday Cake Croissants Are Back on the Menu Just for October
This month's specials also include Snickers cruffins, choc-chip cookie pastries and an everything croissant.
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NewsQueen Vic Market's New Food Hall Will Open in November with an Oyster Bar and Parisian-Style Patisserie
Queen's Food Hall is set to become the city's latest food playground, serving up an eclectic blend of flavours from around the globe.
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FeatureNobu Sydney's Head Chef Harold Hurtada On His Odyssey to the Harbour City
"Chefs are not born; they are made."
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NewsMelbourne Cocktail Favourite Byrdi Has Been Named in The World's 50 Best Bars 51-100 List for 2023
Just like in 2021, the La Trobe Street bar is the only Australian joint to make this year's extended list ahead of the top 50 reveal.
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GuideGroup Dining: The Best International Restaurants for Celebrating the FIFA Women's World Cup 2023™
Get the gang together to fully embrace this footy season with a culinary journey throughout Sydney.
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GuideTen Gift Ideas for People Who Love Australian Cuisine (Because Who Doesn't?)
From picturesque oyster feasts to bush tucker tastings, these food-filled adventures make for ideal pressies.
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GuideNine Sydney Solstice Experiences to Have This Winter If All You Think About Is Food (and Wine)
Sydney’s dining scene is good at the best of times, but it’s getting even better this June.
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NewsFive Food and Drink Stops You Can Take in Tasmania's North East Region
Hop between cellar doors, breweries and distilleries as you travel across Tassie's north east.
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NewsNow Open: Bistro Morgan Has Brought Its Artisanal Doughnuts and Indulgent Cheese Toasties to Fitzroy
Morgan Hipworth has expanded his bakery empire, bringing his coveted treats to a second Melbourne location.
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NewsTwo Good Co and Gelato Messina Have Teamed Up to Create a Bunch of Feel-Good Festive Treats
These beloved Sydney crews are joining forces on an exclusive range of sweet treats — and each purchase will contribute to helping women and children in need.
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NewsMelbourne's Streets Just Got a Little Sweeter Thanks to the City's First-Ever Cupcake Vending Machines
Forget flying cars and robot servants — Melbourne's new cupcake vending machines prove the future is here, and it's sweet.
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NewsNow Open: Vertigo Serves Dinner 17 Metres Up While You're Hanging Over the Side of Brisbane Powerhouse
The Australian-first vertical dining experience is now welcoming patrons for a meal with a view (and matched wines) at Brisbane Powerhouse.
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FeatureA Deep Dive into Shun: The Time-Honoured Japanese Tradition of Embracing Seasonality
The timeless practice of harvesting produce at the peak of seasonality and taking note of the present moment.
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NewsNow Open: Martinez Terrace Is the Breezy 160-Person Rooftop Bar That's Perched Above Circular Quay
An openair terrace with views of the Sydney Harbour Bridge, Mediterranean-inspired eats and spring-ready spritzes — say no more.
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CafeThree Beans Chatswood Chase
345 Victoria Avenue, Chatswood
Brunch in a shopping centre just got better.
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RestaurantOsteria Il Coccia
40/189 Ocean View Road, Ettalong Beach
Where you'll find flame-cooked flavours with an Italian accent.
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RestaurantMelaleuca
22 Wharf Street, Port Douglas
Ocean views, afternoon snacks and next-level seafood dinners at this sleek Port Douglas spot.
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BarDal Zotto Wines
4861 Wangaratta–Whitfield Road, Whitfield
You go-to for pizza and prosecco in the King Valley.
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NewsNow Open: Khanaa Is an Avant-Garde Bengali Restaurant by Acclaimed Chef Opel Khan
Khan puts a modern spin on Bengali fare with leading gastronomic techniques and inventive flavours.
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News'Tis the Season: Messina Is Bringing Back Its Chocolate Advent Calendars to Make Christmas Extra Delicious
Spend the first 24 days of December eating your way through gingerbread men, fruit mince tart choccies, pastry-choc clusters and more.
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NewsThe S*A*S*H Team Has Opened a New Nightclub on Oxford Street Dedicated to Big Dance Tunes
Carousel Bar and Ballroom will operate as a small bar two days a week before transforming into a heaving nightclub on weekends.
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NewsNow Open: Lotus Dining Group Has Unveiled Its Stunning New Circular Quay Restaurant Pearl
Circular Quay's wave of fresh openings continues, with Pearl serving up Peking duck pancakes and lobster in XO sauce with views of the Sydney Harbour Bridge.
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GuideSXSW Guide: Where to Go for Live Tunes and Late-Night Grooves Around the Festival Precinct
Limber up for electrifying nights of genre-crossing tunes from homegrown stars and international acts.
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FeatureORA's Executive Chef Nobuyuki Ura on His Unique Take on Omakase
"The most important thing is to execute each dish without compromise."
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NewsSydney Gin Team Unexpected Guest Has Opened a Community-Focused Distillery Bar in Marrickville
Located in the centre of the Marrickville brewery crawl, this new gin bar is all about bright colours and community spirit.
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NewsNow Open: Eddy's Is the New Casual Italian Eatery Elevating Your Post-Swim Feeds in Balmoral
The neighbourhood restaurant from the Bathers' Pavilion team is taking up residence at Edwards Beach until the end of January.
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NewsKFC Is Opening a One-Night-Only Sydney Nightclub That's Pairing Free Zinger Sliders with Luude's Beats
Hit the dance floor with fried chicken pieces in hand — after entering through the secret fridge door.
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FeatureOmakase with a Twist
Looking to dive deeper into the Japanese art of omakase? From chefs' stories and creative processes to martini recipes, we've done the legwork.
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NewsNow Open: Martin Boetz Has Launched Thai Restaurant and Asian Food Store Short Grain in Fortitude Valley
The Longrain chef and founder's new venture seats 60 inside Marshall Street's Stewart & Hemmant building.
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NewsKaren Martini's All-Day Euro-Inspired ACMI Restaurant Hero Has Suddenly Closed Down
The eatery opened back in 2021 as part of the venue's huge $40-million makeover.
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NewsNow Open: West End Just Scored a New Steak Haven with Manhattan-Inspired Restaurant Rich & Rare
As well as serving up 15 different cuts of beef, the Tassis Group's latest venture also goes big on seafood — and encourages upscale surf 'n' turf combos.
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NewsThe Little Guy Has Opened a Tiny 15-Person Karaoke Room Out the Back of Its Glebe Bar
Swap your usual karaoke bar's vodka sunrises for craft beers, Doom Juice wines and martinis at this new Glebe Point Road haven for group sing-alongs.
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NewsThe Royal Palace Seafood Restaurant Is the Huge New Yum Cha Restaurant in the Old Golden Century Site
Stretching across three levels and open until 3am, this restaurant stars the live seafood tanks and fleet of yum cha trolleys like its predecessor.
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FeatureKuon's Hideaki Fukada on Fuelling His Passion for Omakase with Tradition
"Cooking is like art. Serving our artistic creations to guests is a moment of joy and pride as a chef."
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NewsThe Prince Consort's Spring Fling Festival Is Back for 2023 with 40,000 Flowers and a Monastery Reunion
For five weeks, the Wickham Street pub is going big on florals and parties — including a seafood festival, Halloween margarita party and throwing it back to one of the Valley's past big nightclubs.
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NewsScore a $2500 Experience to a Waterfront Omakase Restaurant in The Rocks
Enjoy an omakase feast with your mates at this stunning culinary haven of Japanese cuisine.
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NewsTeddy's Enmore Is the New Neighbourhood Bar Taking Up Residence Above The Warren View Hotel
This new family-run bar brings a rustic charm and an all-Australian wine list to Stanmore Road.
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NewsNow Open: Bird's Nest Yakitori Has Started Serving Its Grilled Japanese Skewers at Portside Wharf
Nestled into a 100-square-metre space with indoor and al fresco dining, the chain's fourth venue joins fellow spots in West End, Fortitude Valley and Toowong.
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NewsEagle Street's Riverfront Greek Eatery Opa Has Given Its Scenic Bar a Santorini-Inspired Makeover
The CBD spot with views of Story Bridge and Kangaroo Point Cliffs has unveiled its revamp just in time for prime spring and summer sips.
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NewsWorld Bar and Its Famed Teapots Are Returning for a One-Night-Only Pop-Up at Kings Cross Hotel
The team behind the beloved nightclub will return to Kings Cross with teapots and four levels of DJs, each paying homage to a different iteration of the bar.
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NewsNow Open: Slim's Quality Burger Has Arrived in Brisbane with Its First Retro-Themed Drive-Thru Diner
The chain's new Kippa-Ring outpost is also the first to offer a breakfast menu, including fried chicken and veggie egg and cheese burgers.
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NewsJust In: QT Melbourne's Rooftop Bar Is Relaunching in October with a New Look and Mediterranean Menu
Expect new drinks, new dishes and a view that never gets old at Melbourne's Rooftop at QT after a mid-spring revamp.
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NewsNow Open: Easy Tiger Is Bondi's New Crowd-Pleasing Diner with an Ex-Mr Wong Chef and $42 Banquets
The menu channels big Southeast Asian flavours at this bright new eastern suburbs restaurant that's moved into the Rancho Seltzo space.
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NewsDessert Alert: Gelato Messina Is Slinging Limited-Edition Honey Joy Sticky Scrolls This Weekend
The gelato chain's limited-edition sweet treats normally need to be ordered days in advance — but this time it made too many, so you can nab across the weekend.
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NewsNow Open: Iberica Is Bondi's New Spanish Tapas Wine Bar From the Team Behind Ikaria
Be transported to the Mediterranean coast.
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GuideThe Best Private Dining Rooms in Sydney
Looking to celebrate a birthday, host a work lunch or simply feel like a VIP for the night? The 20 best private dining spaces in Sydney will have what you're after.
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NewsFive Wine Pairings for Nostalgic Aussie Snacks According to Odd Culture Group's Jordan Blackman
Ever wanted to match a natural wine with cheese and bacon Shapes or berry Roll-Ups?
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NewsNow Open: Zama Is Bondi's Fiery New Argentinian Restaurant Specialising in Charcoal-Grilled Dishes
The parrilla grill is firing at this bustling new Bondi Road spot, which serves up smokey Argentinian meats and empanadas.
