Craft of Louisiana

Get familiar with absinthe over a special Po' Boy menu.
Libby Curran
Published on October 28, 2015

Overview

Once again, Smith Street's Po' Boy Quarter champions the finger lickin' fare of Louisiana. This time, however, they'll be shining a light on absinthe, delving into the role this notorious spirit has played in the southern state over the last 200 years. You can expect a degustation dinner that's every bit as enlightening as it is delish, featuring Cajun and Creole cuisine, Louisiana craft beers and absinthe in all number of incarnations. The $62 ticket includes drinks, so snap one up now by phoning (03) 9419 2130.

Information

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