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FOOD & DRINK

Freycinet Marine Farm Taste Experience

Wade through the crips waters of Coles Bay and feast on freshly shucked oysters on this two-hour tour.
By Libby Curran
October 26, 2021
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By Libby Curran
October 26, 2021
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If you're mad for molluscs, the ultimate harvest-and-dine adventure awaits you in the crisp waters of Tasmania's Coles Bay. Freycinet Marine Farm's guided Taste Experience is a hands-on homage to the humble oyster. Your bivalve-loving self (and perhaps a buddy) will don a pair of waders for an immersive tour of the oyster farm, and enjoy a lesson from the farmers on how they grow their prized crop.

The two-hour session also involves plenty of snacking on oysters freshly plucked from the water; a how-to session on mastering the art of shucking; and a feast of even more fresh oysters along with juicy steamed mussels and glass of local riesling.

Tourism Tasmania & Michael Walters Photography

Top images: Tourism Tasmania & Adrian Cook

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