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NewsThe 86 Club Is Brisbane's New Disco-Inspired Cocktail Pop-Up From Four of the City's Top Bartenders
Drink-mixing talents from Savile Row, The Gresham and Frog’s Hollow Saloon have teamed up on this new boozy event, which heroes 80s-era cocktails.
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NewsSustainability-Focused Bar Re- Has Launched a Cocktail Menu Made From the World's Most Wasted Produce
South Eveleigh's zero-waste bar has launched ten new cocktails, with each based around stopping a specific food item from entering landfill.
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NewsOlivine Is the Moodily Elegant New Wine Bar Opening in the Revamped Pentridge Prison Precinct
B Division is now home to a serious wine-sipping destination, complete with a 500-strong wine list curated by star sommelier Liinaa Berry.
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FeatureFrom Hawker Centres to Michelin-Starred Restaurants: Here's Your Ultimate Singapore Food (And Drinks) Guide
If you're a true blue foodie, you should seriously consider getting over to Singapore.
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FeatureEmbark on a One-of-a-Kind Foodie Holiday Around Singapore
We went on this trip with Chef Nelly Robinson and can't wait for you to experience it for yourselves.
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NewsComing Soon: Oasis Is the Three-Level Floating Bar That's About to Start Cruising the Brisbane River
Catering to 500 guests, Brisbane's new $10-million party boat will get sailing by day and night soundtracked by DJs.
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GuideOur Sydney: Here Are Our Readers' Favourite Spots to Visit in Alexandria and Rosebery
Visit left-of-centre cafes, experimental breweries and sustainably minded shops.
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GuideThe Best Inner-City Sydney Bars for After-Work Drinks
Sip speciality wine, drink local craft beer or enjoy a Negroni (or two) at these post-work haunts.
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GuideSix of the Most Impressive Restaurant Bars in Australia
Sure, these venues might be known for their food — but their excellent bar programs make them worthy pitstops for drinks, too.
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NewsAuckland's Best Boutique Bottle Shops for 2024
The country's only dedicated whisky shop, a fill-your-own growler station and a lavish space with more than 400 bottles to choose from.
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GuideSydney's Best Bottle Shops and Boutique Cellars for 2024
Funky natural wines, craft beers and artisanal spirits are easier to find than you may think.
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NewsSix Spots to Enjoy Bottomless Boozy Brunch in Auckland
Start your weekend with unlimited bubbly, beer, vino and cocktails (and ruin all regular brunches forever).
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NewsThe Best Cafes for Working or Studying in Auckland for 2024
Load up on caffeine, tap into the wifi and work your magic in one of these laptop-friendly cafes.
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NewsThe Lansdowne Has Reopened Its Rooftop Bar and Introduced a New Sambo-Filled Deli Menu
Incoming: sun-soaked rooftop beers and sandwiches.
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NewsNow Open: Hijinx Hotel Has Launched Its First OTT Brisbane Challenge Room Bar at Chermside
First came Holey Moley, and now this New York hotel-themed games bar has set up shop at the northside shopping centre.
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FeatureNelly Robinson on NEL's New Degustation Menu Inspired By Singapore
Lauded for his innovative (and occasionally kooky) themed degustation menus, Chef Nelly Robinson gives us the low-down on the upcoming menu inspired by the sights and flavours of Singapore.
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NewsA Sip From Melbourne Distillery The Gospel Was Just Named Australia's Best Whiskey
The distillery's Straight Rye Whiskey scored big at the International Wine & Spirit Competition, also ranking as the second best rye whisky in the world.
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NewsJust In: The Oxford Tavern Is Closing and the Odd Culture Team Will Step Away From the Beloved Pub
The Petersham watering hole's last day will be on Sunday, April 2 — with no new tenant currently in line to take over the reins from Odd Culture.
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NewsWhat To Do This Easter Weekend If You're Feeling The Need For Something 'Extra'
With four days of freedom and a whole city at your fingertips, there's no limit to potential adventures.
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NewsNow Open (Again): The Wickham Is Welcoming Brisbanites Back in Following a $3.1-Million Makeover
The Fortitude Valley pub's latest incarnation includes a weather-proofed beer garden, late-night snacks, monthly drag brunches and a dedicated food menu for dogs.
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NewsSydney's Odd Culture Group Is Opening Its First Melbourne Venue in Fitzroy This May
For their next trick, the legends behind The Duke of Enmore and The Old Fitz are launching a bar and bottle shop on Brunswick Street.
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NewsCocktail Porter's DIY Messina Cocktails in Easter Eggs Are Back and Ready to Be Delivered to Your Door
If you're not drinking salted caramel cocktails out of Easter eggs, is it really Easter?
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NewsRaise a Pint: Good Beer Week Returns This May for a Fresh Round of Frothy Festivities
A beer-infused bakeoff, Indigenous collab brews and beery banquets galore — the hoppiest time of the year is almost here.
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NewsEdward Street's 168-Year-Old Victory Hotel Has Reopened Under New Management Ahead of a Huge Revamp
Its heritage facade will remain, but expect an interior transformation under Athena Group, who expect to lodge a development application in 2024.
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NewsChocolate Brand Mork and The Gospel Distillery Have Created a Cacao Husk Liqueur for Easter
The Melbourne duo has transformed leftover single-origin cacao husks into a rich, fruity spirit — but there's only a limited number of bottles up for grabs.
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FeatureTradition Meets Technique: Three Hospo Heavyweights on the Enduring Nature of Japanese Food in Australia
When it comes to Japanese cuisine, the beauty's in the seasonality and the considered simplicity.
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NewsSave the Date: Pinot Palooza Is Returning to Its Spring Timing for Its 2023 East Coast Tour
Australia's pinot parties are back, hitting up Sydney, Brisbane and Melbourne in October.
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NewsSurfers Paradise's Old Hard Rock Cafe Is Set to Become a 900-Person Brewpub Pouring 4 Pines Beers
The giant guitar is gone, with a sports bar and brewpub featuring the Gold Coast’s largest island bar taking its place from summer 2024.
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FeatureBartender Tom Egerton on What Makes Hong Kong's Cocktail Scene One of the Best in the World
Year after year, Hong Kong cocktail haunts make the list of the World's Best Bars. How do they do it?
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NewsNeptune's Nic Coulter Is Opening an Ever-Evolving Bar and Music Venue in the Former Galah Digs
Launching in April, Young Hearts will serve up a rotating arts and music program, backed by locally-focused drinks and bi-annual kitchen residencies.
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NewsThis Aussie Distillery Is Elevating Easter with a New Edition of Its Hot Cross Bun-Inspired Rum
The Grove's latest limited-edition release tastes like a hot cross bun in a glass — and it's available to order now in time for your Easter celebrations.
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FeatureKisumé Executive Chef Yonge Kim on Plating Up Modern Takes of Traditional Japanese Dishes
"Local ingredients, traditional methods. When you go to have a pizza in New York, it’s not the same as Milan. But, there’s nothing wrong with it… every food is localised.”
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NewsArchie Rose's Latest Tipple Is a Bottled Lamington Cocktail That's Landed Just in Time for Easter
Swap chocolate eggs for this boozy take on the classic Australian dessert, which tastes like dark chocolate, raspberry and honeycomb.
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NewsThe Wickham Is Reopening with a Revamped Beer Garden and New Indoor Spaces After a $3.1-Million Makeover
It's been 138 years since this Fortitude Valley pub first opened its doors — and now its beloved beer garden will be weather-proofed.
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NewsSardine Is the New Indoor-Outdoor Drinking Destination Boasting City Skyline Views
Head along for gochujang wontons, tempura oysters and uninterrupted views of Melbourne's city skyline.
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NewsNow Open: Collingwood Brewery Molly Rose Has Officially Unveiled Its New Expansion
The Wellington Street spot now boasts a new bar, beer garden and modern Australian food menu — with a 20-seat chef's table also in the works.
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FeatureA CP Writer — and Seasoned Hong Kong Local — on What He Can't Wait to Experience on His Next Visit
Now that Hong Kong has reopened to Aussie travellers, it's time to head over and explore this vibrant city's best bits.
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NewsThe Best Advice Ever: Dr Rachel Barrie on Blending Flavours, Her Legacy Career and Approaching Whisky if You're New to the Spirit
We spoke to Dr Rachel Barrie, aptly named the World’s First Lady of Scotch, to get her advice on all things whisky.
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NewsOtis Is the Neighbourhood Bar That's Brought Porchetta Rolls and an All-Star Team to Golden Gully's Old Digs
Leichhardt has scored a charming newcomer with native ingredients at the centre of its cocktails, a hefty happy hour and top-notch sambos.
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NewsThis Pub Chain Is Hosting a Week-Long Espresso Martini Festival at 200-Plus Australian Bars
Sip martinis all day for an entire week at venues around the country, all to celebrate World Espresso Martini Day.
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NewsJust In: Lune's Sibling Wine Bar Butler Has Permanently Closed Its South Brisbane Doors
"We’ve hosted a few amazing parties, drank an incredible amount of beautiful wine and crafted dishes that will remain in our memories. We very much hope they stay in yours, too."
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NewsNow Open: Ardo's Is Newstead's New Neighbourhood Wine Bar and Bottle Shop From the City Winery Team
Carl's Bar and Bistro's former home on Wyandra Street is now serving a curated range of vino to sip onsite and take away, plus pintxos, cheese and charcuterie.
