BYO? Challenge the Bartender

This might be the only time you'll be able to BYO an entire bottle of spirits to a bar.
Hannah Valmadre
Published on December 08, 2014

Overview

It's no exaggeration to say that The Everleigh is home to some of Melbourne's best cocktails, and therefore some of the city's most excellent bartenders. To prove their high-skill level and impressive imagination, this week they're asking you to give them a real challenge. In groups of 1-6 people, you can bring along your own spirits and they'll make a big ol' bunch of surprise cocktails for you.

Set up in the Elk room, the bartenders will make drinks over two hours at your table, using a selection of citrus, syrups, liqueurs, bitters, ice and garnishes. To shake things up a bit, they'll also call a half time break, where guests can choose to switch their bottle with another party. Spaces are limited so you’ll need to pre-book for this iron chef battle of the bartenders. Hot tip: the more obscure the bottle you bring, the better.

Information

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