-
NewsNow Open: Yamamoto Udon Is Serving Top-Quality Noodle Goodness in the Centre of the Melbourne CBD
Expect authentic udon flavours and handcrafted noodles at this laidback eatery, with dishes starting at $18.
-
NewsNow Open: Nixie Nox Is Richmond's Smallest Pub with a Big Personality (and Vintage Vibes)
Nixie Nox's clear direction and mindful design are proof positive that sometimes, size isn't everything.
-
NewsNow Open: OnAir Is Uniting Cafe and Club Culture in Cremorne with Daytime DJs, Coffee and Panini
Serving as a haven for house and electronic music fans, this DJ-driven space is combining club culture and cafe culture in a distinctly Melburnian way.
-
NewsComing Soon: Federation Square Is Transforming Into a French Alpine Village with Mountain Chalets, Fondue and Mulled Wine
Featuring cheese and chalets imported from France — and even snowfall — this Euro-inspired winter experience will save you a trip to the airport.
-
NewsBlue Diamond Has Reopened in the Melbourne CBD, Serving Modern Japanese Cuisine and Cocktails 15 Floors Up
Serving up late-night entertainment in the heart of the CBD, this high-rise restaurant and cocktail bar has relaunched with a new look and menu.
-
NewsNow Open: Mork Chocolate's New Chadstone Store Features Limited-Run Drinks, Cocktails and Small-Batch Creations
For its fifth location, the indie Melbourne chocolate brand has made perhaps its boldest move to date.
-
NewsDine Without Limits: Freyja Has Introduced a $99 Four-Course Feast That's Personalised to Your Preferences
Boundary-pushing executive chef Jae Bang is reimagining the possibilities of dining, with the introduction of personalised menus that put the power back in diners' hands.
-
NewsComing Soon: Making the Jump From Brisbane, Blackbird Bar, Dining & Events Is Setting Up Shop in Collins Place
A Brisbane mainstay for a decade, Blackbird will be bringing its produce-driven menu and stylish cocktails to the heart of Melbourne this winter.
-
NewsPiccolina Gelateria's Italian-Inspired Easter Eggs Are Back for 2025 in Nostalgic Milo, Rocky Road and Golden Gaytime Flavours
Add a little more intrigue to your Easter with three gelato-filled creations that reimagine time-tested treats.
-
NewsComing Soon: Yiaga Is Chef Prodigy Hugh Allen's New 40-Seat Fine-Diner That's Nestled Within Fitzroy Gardens
After mastering his trade at Noma and Vue Du Monde, one of Australia's brightest young culinary talents is stepping out on his own with a fascinating concept.
-
NewsNow Open: With Como Lane, Scott Pickett Has Brought Modern European Cafe Dining to South Yarra's Como House & Garden
Settle in for a long lunch or pass through for a takeaway coffee and pastry at this botanical cafe and community space.
-
EventMoon Dog Bus and Beer Crawl
Sat, 22 Mar, 2025
Moon Dog World, Preston
Sample every brewery under the Moon Dog name on this intra-city adventure, which is travelling from Preston to Footscray for beers, bites and mechanical bull rides.
-
EventPoodle Bar & Bistro's Fifth Birthday
Sun, 9 Mar, 2025
Poodle Bar & Bistro, Fitzroy
This birthday bash features hot Italian sandos, cocktails and other sips, and late-night DJs whipping up a ruckus.
-
NewsNow Open: Bang Bang Has Launched a Third Melbourne Location, This Time in the Heart of St Kilda
Hit the beach, then head to this new St Kilda spot for pan-Asian cuisine and cocktails with all your pals.
-
EventMoomba Festival
Thu, 6 Mar - Mon, 10 Mar 2025
Yarra River, Melbourne
Viral stars are taking over Fed Square, human-powered gliders will defy physics and 1300 performers are set to enliven the streets across five days of fun.
-
NewsEaster Treat Alert: Andrew McConnell's Morning Market Is Serving Up Extra-Fancy Hot Cross Buns for the First Time
Give your Easter an epicurean lift, with these premium hot cross buns delivering complex layers of sweet and spice.
-
EventLanglands' Bottomless Brunch
Sat, 3 Jan, 2026
Langlands Restaurant and Bar, Melbourne
Relish a different kind of bottomless brunch, with this high-end feast served 25 floors above the CBD with panoramic views.
-
NewsMelbourne Zoo Is Hosting Its First Roar and Pour Beer and Spirit Festival, Complete with After-Dark Animal Encounters
Spanning sips, rare animal encounters and open-air fun, this new event offers a wildly entertaining time.
-
NewsComing Soon: Residence Is Seeking the Head Chef for Its Ever-Evolving Concept Restaurant at the Potter Museum of Art
Got what it takes to lead this concept restaurant? Submit your application and spend the next 12 months exploring your inventive ideas.
-
NewsJulien Moussi's Only Hospitality Group Has Acquired Belgrave's Century-Old Micawber Tavern for $4.7-Million
Hospo mogul Julien Moussi has set his sights on the hills, with extensive plans to refresh the historic Micawber Tavern.
