Bottomless Cocktail Brunch

The Emerson has teamed up with Easey's to host decadent boozy brunches on its rooftop every weekend.
Libby Curran
Published on May 06, 2019

Overview

The crew behind Collingwood's rooftop burger joint Easey's has scored a second sky-high home, taking over the kitchen at South Yarra hot-spot The Emerson. And, to celebrate, the venue's launched a brand new weekend brunch series, featuring bottomless cocktails and unlimited bites up on the Astroturfed terrace.

Running 12–3pm every Saturday and Sunday, these are the kind of long, lazy feasting sessions worth getting out of bed for — even in the middle of winter.

Easey's will be knocking up a special offering of brunch canapés each week, with bites like fried calamari, lettuce cup 'tacos', creamy seafood rolls, and oozy mac and cheese croquettes. Read: the perfect fare for quaffing while you kick back on one of those rooftop lounges. Especially when the bar's bringing some party vibes of its own, whipping up mimosas, spritzes and bloody marys — which will be free-flowing for the entire three-hour period.

All up, it'll cost you $59 per person. Needless to say, bookings are essential if you want to nab a spot.

Images: The Edible Image.

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