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FOOD & DRINK

Bottomless Fried Chicken

The Smith is serving up $20 bottomless buckets of fried chook (or fried cauliflower) to cure your hump day blues
By Libby Curran
September 05, 2019
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Bottomless Fried Chicken

The Smith is serving up $20 bottomless buckets of fried chook (or fried cauliflower) to cure your hump day blues
By Libby Curran
September 05, 2019
  shares

Didn't get a chance to squeeze in quite enough comfort food this winter? Thankfully, there's still bucketloads to be found at Prahran hot-spot, The Smith. The well-known gastropub has kicked off a new series of all-you-can-eat Wednesday night feasts, starring none other than its signature crispy fried chook.

Roll in from 5pm each week and you'll score a bottomless bucket of fried chicken for just $20, served with an array of sides including fries, mash and gravy, corn on the cob, fried beans and slaw. Hit the sauce station to load up on house-made condiments, including the fiery 'Hot Hot' sauce.

Meat-free, bottomless fried cauliflower buckets clock in at the same price. Fancy taking it to the next level? You can even add on two hours of free-flowing bubbly from The Smith's prosecco fountain for an extra $30.

The only catch is that everyone on your table has to partake in the two-hour bottomless buckets session– but we're sure it won't be too hard to find a few mates down for some finger lickin' hump day feasting. Bookings are recommended and can be done through the website.

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