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FOOD & DRINK

Bottomless Fried Chicken

Enjoy endless bites of succulent fried chicken or buffalo broccoli every Wednesday evening.
By Marnie Vinall
October 14, 2019
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Bottomless Fried Chicken

Enjoy endless bites of succulent fried chicken or buffalo broccoli every Wednesday evening.
By Marnie Vinall
October 14, 2019
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in partnership with

Us Melburnians do love our bottomless food and booze. And now, thanks to Richmond's buzzing cocktail bar, Fargo and Co, we can add bottomless fried chook to our weekday must-eat lists.

Head down to the vibrant Swan Street spot on Wednesdays, from 4–6pm, and you'll be settling in for two hours of all-you-can-eat succulent, fried chicken — for just $25. Or, if you and your mates are vego or vegan, you can tuck into crispy buffalo broccoli instead.

If you're feeling a little thirsty and want to take it up a notch, you can upgrade to a package that includes free-flowing booze, too. We're talking all the beer and bubbles you can sip in a two-hour sitting, while you munch on your fried feed. And, it'll only cost you an additional $20.

To book your spot — which we suggest you do soon — head here.

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