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16° & CLOUDY ON MONDAY 27 JANUARY IN MELBOURNE
By Libby Curran
January 10, 2020
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Bottomless Gnocchi

Eat as much of this cheesy, pillowy pasta as you can over two hours.
By Libby Curran
January 10, 2020
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If you're partial to a big, cheesy serving of gnocchi, you'll by happy to know that Mamma's Boy Trattoria is dedicating the month of January to bottomless bowls of it.

The Brunswick restaurant is dishing up endless gnocchi feasts until the end of the month. Head in for lunch on Saturday or Sunday or dinner from between Tuesday and Friday, and you can tuck into unlimited helpings of the classic pasta dish for a tidy $30.

With the gnocchi lineup, all palates are covered. There is Mamma's traditional bolognese — which is made with chicken and beef — alongside a simple napoli number, and buttery, creamy mushroom and spinach bowl. If you'd like gluten-free gnocc, the kitchen can switch yours out for an extra five bucks.

To get in on the bottomless gnocchi, you need to book in advance. There will be two dinner sittings Tuesdays, Wednesdays, Thursdays and Fridays (5.30pm and 7.30pm), one lunch session on Saturdays (12pm) and two on Sunday (12pm and 2pm). With a two-hour time limit up your sleeve, you should be able to sample them all, no problems.

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