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FOOD & DRINK

Bottomless Mexi-Brunch

A series of Mexican brunches with bottomless cocktails every Saturday at Bodega Underground.
By Libby Curran
October 04, 2018
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Bottomless Mexi-Brunch

A series of Mexican brunches with bottomless cocktails every Saturday at Bodega Underground.
By Libby Curran
October 04, 2018
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Salud! Melbourne's humble bottomless brunch has been given a full-blown Mexican makeover, courtesy of CBD taqueria Bodega Underground. And trust us when we say that this new weekly booze-matched feast is enough to put most of those other sparkling-and-smashed-avo sessions to shame.

Bodega is now dishing up a $59 Bottomless Mexi-Brunch, from midday every Saturday and Sunday, at its cosy Little Bourke Street den. Here, you can pretend like you're day-drinking somewhere between Cabo and Cancun, as you dig into a hearty, five-course spread of tacos, chilaquiles and ceviche. If you're GF or vegan, the team can accommodate.

Alongside the festive feast, you'll score 90 minutes of unlimited cocktails, with each of the drinks on offer rocking their own Mexican twist. We're talking spicy, beer-infused micheladas, bloody marias, tequila-based palomas and even something called a Mexi-Mimosa.

If you're keen, you can reserve your table via the website.

Images: Jean-Louis Carvalho

Updated: March 28, 2019. 

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