Deeds Brewing Turns Ten
This much-loved brewery has clocked up a whole decade — celebrate by sipping your way through ten of its greatest hits, all matched with food.
Overview
It's safe to say that Deeds Brewing has left quite a mark during its first decade of life. Not only has the craft brewery released close to 200 different creations, but its Glen Iris taproom and kitchen, which launched last year, has become a go-to for beer fans of Melbourne's southeast.
And how do you celebrate a tenth birthday when you're a legend of the beer scene? Answer: you go hard.
On Saturday, August 20, Deeds is doing exactly that, with a rollicking party taking over its Glen Iris HQ. It'll be held across two sessions (12–5pm and 6–11pm), with the taproom decked out with ten different beer and food stations, inviting guests on a journey of rediscovery as they sip through the brewery's greatest defining drops.
Each station will match its hero brew with specially paired bites — think: steak and porter sausage rolls, beef cheeks braised in imperial stout, and dark bourbon chocolate smoked salt marquise. Plus, the Deeds team will be on hand, taking punters on a deep dive into the brewery's history and all the beery magic that's happened along the way.
Tickets are $100, which'll get you 10 beers and matched food.
Information
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