Overview
Potatoes are glorious — whether they're deep-fried, mashed or baked. You know it, we know it, Eat Pierogi Make Love knows it. And this Polish diner up in Brunswick East is giving the humble spud all the attention it deserves by creating a new potato-packed menu that's only available for one weekend.
On Saturday, August 17 and Sunday, August 18, carb lovers can descend on Eat Pierogi Make Love to sample some of the 12 starchy dishes mostly made just for the weekend.
This includes a fist-sized potato dumpling stuffed with slow-cooked beef, smoked cheese and caramelised onion; a layered potato bake with bacon, cheese and Polish smoked sausages; and jalapeño, potato and vegan cheese pierogies served with vegan sour cream and dill.
The crew has even dreamed up a potato cocktail for the evening. The Apple of the Earth Sour is an apple vodka cocktail amped up with frothy sweet potato syrup and potato chips. Shots of potato vodka are also on the cards for those looking to have a real 'tater bender.
