Flour Market Winter Bake Sale

Join the line around the block; Melbourne's favourite bake sale is bigger than ever this season.
Hannah Valmadre
Published on June 30, 2015

Overview

Melbourne’s favourite bake sale is on once again, providing you with expertly-made sweet and savoury treats for all budgets. The lineup alone for Melbourne’s 5th Flour Market is worth salivating over, including old favourites such as 5 & Dime Bagel, Agathe Patisserie, All Day Donuts, Bakewell & Co., Dr Marty's Crumpets, Citizen Cacao, Cobb Lane, Everyday Coffee, GF Precinct, Moonbeam Kitchen, Nora, Pierogi Pierogi, Pure Pie and Shop Ramen.

If that epic lineup of baked goodness wasn’t enough, new stallholders Beatrix, Butterbing, Candied Bakery, Jo Barrett, Linh Dang, Loafer Bread, Pop Up Scroll, Raw Trader and Waffee have added their names to the list, and we couldn’t be more thrilled.

In the past the Flour Market has drawn huge crowds lining up halfway around the block to get their mitts on some cream-filled, jam-glazed, artisan patisserie, so to make crowds more manageable they've offered early riser tickets for $10 a pop. While these have sold out, hopefully the battle for the best bombolone won’t be so horrendous, but we still advise you to arrive early. Entry is a sweet $2 donation, and doors open at 9am.

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