Sicily in Bloom

An all-vego Italian banquet.
Libby Curran
Published on October 27, 2016
Updated on October 27, 2016

Overview

While there are meat feasts aplenty on the Good Food Month program, nothing screams spring like a spread of lovingly prepared vegetables. So over in Brunswick East, Bar Idda is celebrating some of the season's finest offerings with a completely vegetarian dinner. The meat-free extravaganza will see chefs tapping into the restaurant's Sicilian roots, with four courses crafted around the freshest veggies, flowers and cheeses they can source. Meanwhile, the bar will be pouring a selection of crisp Sicilian vino that'll sit beautifully alongside your feed.

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