Street Feast (Sweet Edition)

Dandenong Market is transforming into a dessert-lovers dreamland for one magnificent day.
Jasmine Crittenden
Published on May 12, 2025

Overview

Dessert lovers, rejoice: this winter, Dandenong Market is transforming into a sweet tooth's haven for one day only. It's hard to think of a better way to warm up.

Swing by on Saturday, June 7, between 10am–3pm, to munch your way through cookies, cakes, slices and pastries galore. Whatever your dietaries — from gluten-free to vegan — you won't miss out. Plus, you'll come across desserts from all over the world, including Greek loukoumades from 776 BC, Filipino delicacies from Inasal Express, and Polynesian desserts and milkshakes from Maui's Snack Bar.

Also joining the fray is Butter Mafia with its decadent, gluten-free brownies; Country Fair Poffertjes who'll be flipping mini-Dutch pancakes; and Pauly's who'll be piping fresh, creamy cannoli.

Then there's Golden Popcorn with hand-popped kettle corn in a bunch of flavours, Churros Ole serving hot churros with dipping sauces, and Clarissa Creates Cheesecakes — among many, many others.

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