Suzie Q x Windsor Wine Room: East-Meets-West Birthday Menu
Cuisines collide as this juxtaposed pair celebrate their shared first birthday with an inventive, strictly limited fusion menu.
Overview
To celebrate their shared first birthday since arriving on Chapel Street, Suzie Q and Windsor Wine Room have shaped a collaborative menu that combines each venue's culinary philosophy. Pairing Suzie Q's nostalgic takes on Chinese cuisine with Windsor Wine Room's meticulously curated wine list and European-inspired fare, this east-meets-west menu is as fun as it is flavourful.
However, this birthday celebration won't last long. Running from Thursday, July 24–Sunday, July 27, this collab sees Head Chefs Benji and Ben fuse their talent and inspiration in fascinating and unexpected ways. Priced at $59 per person, the menu behind this strictly limited party will certainly pique interest thanks to its numerous, off-the-wall surprises.

Available for four days only, this is your chance to dine on burrata with chilli oil and crispy Chinese doughnut, where the soft, buttery flavour combines with heat and crunch. There's also Taiwanese fried chicken with ricotta dipping sauce, and Singapore chilli crab spaghetti, offering a saucy take on a hawker classic.
"It's more than just a birthday. It's about honouring a year of shared passion, two kitchens, and the creative energy that defines what both Suzie Q and Windsor Wine Room stand for," says Thai Ho, Founder of Mamas Dining Group. "This collaboration is a symbol of unity, of culture, creativity, and community."
