Wine vs Sake: A Tasting Duel

Two of Japan's most legendary producers are going glass-to-glass in this paired omakase experience.
Nik Addams
Published on June 24, 2025

Overview

For one night only, Warabi, the W Hotel's hatted omakase restaurant, is hosting a glass-for-glass showdown between two legendary producers from Japan's Yamanashi region. Each dish across a six-course journey will be matched with both a sake from revered brewery Shichiken and a wine from century-old maker Grace Wine, inviting diners to decide which pairing wins their palate.

Taking place at Warabi's sleek and spacious 12-seat chef's counter, this immersive evening offers a rare chance to explore the heritage and technique behind two of Japan's most celebrated beverage labels. Guided by the makers themselves, this experience is designed for curious drinkers who appreciate precision in the glass and on the plate.

Warabi - omakase in W Melbourne Hotel.

Known for showcasing refined, time-honoured Japanese techniques through fresh, seasonal and local produce, Warabi will deliver a thoughtful menu designed to play with the subtle differences between sake and wine — and you'll get to decide which pairing you prefer.

Tickets are $285 per person, including all six courses and the guided beverage pairings. Spots are extremely limited, so early booking is essential for this one-night-only culinary clash.

Warabi - omakase in W Melbourne Hotel.

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