Fresh seafood. Wood-fired pizza. Birra Moretti on tap. Pizza E Birra has all the hallmarks of a classic Italian trattoria — one you'd find along the Amalfi Coast, perhaps. And a quick renovation and change of ownership in early 2017 breathed new life into the long-standing St Kilda venue.
One of the restaurant's new additions is a lineup of weekly specials, which are great for both your stomach and your wallet. There's Tuesday's pasta and wine for $20 and Wednesdays two-for-one cocktails, but the jewel in the crown is on Thursdays: bottomless pizza for only $20. All that charred dough and stretchy cheese got you feeling a little bit parched? You can tack on unlimited beer, too, for an extra $15.