Making the Most of the Coast: Where to Play and Eat in Noosa
Roller coasters, swimming with whales and an intimate seasonal dining experience — discover a new side to Noosa.
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For most people, a trip to Noosa means soaking up the sun on pristine beaches, hiking through verdant rainforests and shopping on Hastings Street. But there's so much more on offer throughout the region, from beachfront dining and kayaking through the Everglades to chasing dolphins and meeting local artists.
Together with Visit Noosa, we've put together a guide on some lesser-known experiences around Noosa so you can discover something new on your next adventure to the Sunshine Coast. Whether you're after an adrenaline fix or want to sample some oysters by the beach, all you need to do is book your flight, check into one of our suggested accommodation options, and start exploring.
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Kick off your Noosa trip in style as soon as you touch down. Book a Tesla Transfer service to pick you up from the Sunshine Coast or Brisbane airports and take you straight from the terminal to your accommodation in Noosa. There are a range of Tesla sedans and SUVs to choose from, with complimentary child seats available.
Noosa is famed for its tranquil beaches and lush hinterland, but if you're keen to inject some excitement into your visit, join the Adventure Tribe for one of its many outdoor experiences. The team hosts tours and expeditions around Noosa and the Sunshine Coast, from rock climbing and abseiling to kayaking the Noosa Everglades and hiking the Cooloola Great Walk. The experiences range from two hours to multi-day trips, with private tours also available.
For more thrills, spend a day at Aussie World, which features over 30 rides, attractions and games like mini-golf, a haunted maze and a trippy 'illusionarium', as well as eateries and a beer garden. There is a range of rides to suit the whole family, from the cruisy ferris wheel and carousel for smaller tots to the unmissable Dingo Racer rollercoaster and SX360 pendulum — the latter of which reaches speeds of up to 80 kilometres per hour as it completes full revolutions 32 metres up in the air.
There's no better way to explore the coast than from the water so book in for one of Noosa Wave's four maritime adventures to meet Queensland locals of a different kind, including whales, dolphins, turtles and tropical fish. Embark on a whale-watching tour or an exhilarating dolphin-spotting boat ride, or get up close and personal with a snorkelling or swimming-with-whales experience.
But Noosa doesn't have to be all about chasing thrills and outdoor expeditions — culture vultures can get their fix at Noosa Open Studios, which hosts a free annual Art Trail. For 10 days, visitors are invited to explore the workshops and studios of 100-plus local artists around Noosa to meet the creatives, discover their processes and purchase artworks.
Eat
There's nothing quite like cracking open a cold one after a day spent outdoors, so hit up the Heads of Noosa Brewing Co taproom for an icy bev. Pair one of its crisp lagers with share plates such as fried brussels sprouts with lime mayo, tempura king prawns with golden curry mayo, Thai satay chicken roti, or beef cheeks braised in Heads Black Lager with mashed potato and honey carrots.
For an intimate dining experience, visit Humble on Duke in Sunshine Beach. The cosy, 14-seater restaurant is run by sole chef Stacey Conner and partner Jade Tareha and offers a seasonally changing set menu inspired by modern Australian and Middle Eastern flavours. Expect snacks such as Lebanese fried dumplings with spiced lamb and house-made Turkish bread with baba ganoush, followed by larger dishes like spiced wagyu flank with salsa verde or line-caught Pearl Perch with carrot sauce and barbecue fennel. Sides, desserts and wines are available to add on as you wish.
You can't leave Noosa without dining by the beach, and Bistro C is the ideal spot to wrap up your Sunshine Coast holiday. Situated right on the boardwalk, the airy restaurant looks out onto Laguna Bay. For dinner, start with Coffin Bay oysters and calamari before moving onto bigger plates such as pork and prawn tortellini with XO butter, caramelised pork belly with toffee pear and crackling, or a spatchcock pie with pickled blueberries and a sticky jus. Finish off with a Mars Bar-inspired caramel chocolate delice, sticky date and ginger pudding with pear ice cream or coconut kaffir tapioca pudding with lychee and pineapple salsa.
Start planning your Noosa getaway and find out more at the Visit Noosa website.
Images: Tourism Noosa
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