Seven Modern Variations of the Negroni Cocktail to Try this Negroni Week

A good Negroni is all about balance. It's a balance of three fine liquors — gin, Campari and vermouth — that toe the very fine line between being much too bitter and just bitter enough. 
Kyle Bell
May 28, 2015

in partnership with

Some cocktails go in and out of fashion. Some cocktails never go out of style. When it comes to the Negroni, the latter has proven the case for almost a century. And there are a few reasons that this drink remains a classic. Its beautifully bitter mix of gin, Campari and sweet red vermouth always hits the spot. Its origins, harking back to 1919 when Count Camillo Negroni asked a Florence bartender to switch the soda in his Americano to gin, are both simple and ingenious. And it's delicious, whether served according to the recipe or given a signature twist.

Sixty years later, bartenders are still perfecting the Negroni. Not one for the faint-hearted, it's a serious cocktail for serious drinkers. In knowing that, and wanting to pay homage to the popular sip, we brought in the pros from Rogue Gin Society and Juleon from Bedford Liquor and Soda to offer us some ideas and inspiration for this upcoming week of utmost importance, Negroni Week (1 7 June 2015).

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Rogue Bedford Negroni

The classic Negroni. Stir to chill. Serve with hand-cut glacial ice and garnish with orange zest.

30ml Rogue Society Gin
30ml Campari
30ml Regal Rogue Rosso

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Burnt Orange

Burnt Orange Negroni

A small twist on the classic Negroni, with the addition of slightly burnt cinnamon on a wedge of orange. The warmth adds spice and sweetness.

30ml Rogue Society
30ml Antica formula
30ml Campari
5ml Bianco Vermouth
Garnish with a burnt orange wedge

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Negroni Sbagliqto

Negroni Sbagliato

A lighter style gateway Negroni for the apprentice. Highly refreshing and uplifting.

30ml Rogue Society
30ml Cocchi Rouge
30ml Campari
Sparkling wine to top
Garnished with orange zest and flower

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Pink Negroni (2)

Pink Negroni

The sweetness of Lillet Blanc brings a subtle change to the classic, a hue of pink and the freshness of tarragon.

45ml Rogue Society
25ml Lillet Blanc
10ml fresh lemon juice
Dash of burlesque bitters
Garnished with fresh tarragon and a flower

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Salted Caramel

Salted Caramel & Coffee Negroni

The perfect marriage. Fresh espresso provides your Negroni layers of texture and lift. The salted caramel adds the pop and sweetness.

30ml Rogue Society
30ml Espresso shot (Kokako Coffee)
30ml Cocchi Amaro
5ml Gran Poppy liquor
1 Tea spoon Salted Caramel syrup
Garnish with salted caramel popcorn

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Smashed Juniper

Smashed Juniper Negroni

Using Rogue Society Goldi Locks, this Negroni brings triple layers of citrus depth, with fresh hints of juniper.

30ml Rogue Society Goldi Locks
30ml Antica Formula
30ml Campari
Dash of orange bitters
Smashed juniper berries
Garnished with orange zest

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Bottled Negroni

Bottled Gold Negroni

A classic Negroni with more citrus and control. This bottled Negroni is liquid gold and perfect for the pocket, especially in the woods.

30ml Rogue Society Goldi Locks
30ml Campari
30ml Rosso Vermouth
Dash of orange bitters

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For other cocktail inspirations including having your favourite cocktail ingredients delivered right to your door, head to Rogue Society's website.

Published on May 28, 2015 by Kyle Bell
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